
Spicy Mexican Street Corn Salad
User Reviews
5.0
3 reviews
Excellent

Spicy Mexican Street Corn Salad
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Spicy Mexican Street Corn salad is creamy, tangy, spicy, and refreshing all at once. The perfect summer barbecue side!
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Ingredients
- 6 cups frozen corn
- 2 Chopped jalapeños
- ½ diced red onion
- ½ teaspoon chilli powder
- ¼ teaspoon cayenne pepper
- ½ teaspoon salt
- 1 juiced lime
- ¼ cup mayonnaise
- ½ cup sour cream
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon Tajín
- ½ cup cilantro
- 2 green onions
- 2 tablespoon Frank's Hot Sauce
- cotija cheese Optional
Instructions
- Measure your corn into an oven safe dish and add 1 cup of water.
- Cook in the microwave for 5 minutes, remove and stir and cook for an additional 3 minutes (cooking times may vary from one microwave to the next). Drain any excess water and set aside.
- Chop and add the Onion and Jalapenos.
- Stir together the mayonnaise, sour cream, lime juice and all of the seasoning and mix into the corn mixture.
- Stir in the green onions
- sprinkle with the tajin, cilantro, cotija and frank's red hot sauce
Notes
- I used frozen corn as it's more convenient than grilling corn and then removing the kernels but if you want a more authentic flavor then that's the way to go. I like the corn in this salad to have a bit of a bite to it as that mimics the taste of the grilled variety and find that frozen corn achieves this better than the canned alternative for this.
- I prefer Jalapenos for that authentic Mexican flavor but any green Chilis you have will work.
- If you want fewer calories in your dressing, use light mayonnaise and yogurt instead of sour cream.
- Eliminate the cheese entirely as I did or add some in, swap it for feta, parmesan, or a combination of both if you can't find Cotija. These are all options that will work.
- Add-ins are always fun and some ideas are, avocado, black beans, and red bell pepper; especially if you want to turn this into more of an entree salad for lunch versus a snack or side.
Nutrition Information
Show Details
Serving
1g
Calories
270kcal
(14%)
Carbohydrates
41g
(14%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Trans Fat
1g
Cholesterol
14mg
(5%)
Sodium
434mg
(18%)
Potassium
555mg
(16%)
Fiber
5g
(20%)
Sugar
1g
(2%)
Vitamin A
353IU
(7%)
Vitamin C
17mg
(19%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 270 kcal
% Daily Value*
Serving | 1g | |
Calories | 270kcal | 14% |
Carbohydrates | 41g | 14% |
Protein | 6g | 12% |
Fat | 12g | 18% |
Saturated Fat | 4g | 20% |
Trans Fat | 1g | 50% |
Cholesterol | 14mg | 5% |
Sodium | 434mg | 18% |
Potassium | 555mg | 12% |
Fiber | 5g | 20% |
Sugar | 1g | 2% |
Vitamin A | 353IU | 7% |
Vitamin C | 17mg | 19% |
Calcium | 38mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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