Spicy Ramen Noodles Recipe

User Reviews

4.9

96 reviews
Excellent

Spicy Ramen Noodles Recipe

This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!

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Ingredients

Servings
  • 5 cups chicken broth or use vegetable broth
  • 2 Serrano peppers sliced (use jalapeno for milder)
  • 4 cloves garlic smashed
  • 1 thumb sized knob of fresh ginger peeled and sliced
  • 3 tablespoons Gochujang or to taste - I usually use 1/4 cup
  • 1 tablespoon chili crisp or use hot chili oil
  • 1 tablespoon soy sauce or more to taste
  • 1 tablespoon sesame oil
  • 1 teaspoon sambal oelek or use chili-garlic sauce
  • 1 tsp rice wine vinegar
  • Sriracha to taste or use your favorite hot sauce
  • 4 ounces ramen noodles

EXTRAS

  • 1/2 pound Shrimp peeled and deveined (or use other cooked proteins)
  • 2 soft boiled eggs
  • Fresh chopped parsley, green onion, spicy chili flakes, sesame seeds for serving
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Instructions

  1. Add the chicken broth to a large pot and heat to medium heat.
  2. Stir in serrano peppers, garlic, ginger, gochujang, chili crisp, soy sauce, sesame oil, sambal oelek, vinegar and sriracha. Stir until everything is completely incorporated.
  3. Simmer for 10 minutes to let the flavors develop.
  4. Stir in the noodles and shrimp (or other cooked proteins) and cook until the noodles are softened and the shrimp is cooked through, about 5 minutes.
  5. Serve into bowls and garnish with sliced soft boiled eggs, fresh chopped parsley, red pepper flakes, green onion and sesame seeds.

Nutrition Information

Show Details
Calories 698kcal (35%) Carbohydrates 54g (18%) Protein 49g (98%) Fat 33g (51%) Saturated Fat 9g (45%) Cholesterol 471mg (157%) Sodium 2994mg (125%) Potassium 919mg (26%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 373IU (7%) Vitamin C 13mg (14%) Calcium 243mg (24%) Iron 7mg (39%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 698 kcal

% Daily Value*

Calories 698kcal 35%
Carbohydrates 54g 18%
Protein 49g 98%
Fat 33g 51%
Saturated Fat 9g 45%
Cholesterol 471mg 157%
Sodium 2994mg 125%
Potassium 919mg 20%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 373IU 7%
Vitamin C 13mg 14%
Calcium 243mg 24%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

96 reviews
Excellent

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