Spinach Artichoke Dip

User Reviews

4.1

66 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6 servings

  • Calories

    339 kcal

  • Course

    Appetizer

  • Cuisine

    American

Spinach Artichoke Dip

Spinach Artichoke Dip is the perfect appetizer! It's easy to make, popular and always the first thing eaten. So delicious!!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 2 cups baby spinach fresh
  • 1 can artichoke hearts in water
  • 1/2 teaspoon basil
  • salt & pepper
  • 1 teaspoon onion powder
  • 8 ounces cream cheese
  • 1/2 cup sour cream
  • 3/4 cup grated Parmesan cheese divided

Instructions

  1. Heat olive oil over medium heat in a large skillet. Add in garlic and spinach. Cook, stirring until spinach has completely wilted. Remove spinach and garlic and place on a cutting board to cool slightly.
  2. Drain artichoke hearts and chop into small pieces. Chop cooked spinach and garlic into small pieces. Add artichokes, spinach and garlic back to the hot pan and cook to remove any excess moisture, being careful not to burn the garlic. Sprinkle in basil, salt, pepper, and onion powder.
  3. Melt in cream cheese, sour cream, and 1/2 cup parmesan cheese into the veggies until fully melted and smooth. Transfer to oven-safe dish and top with remaining parmesan cheese.
  4. Broil until cheese has melted and dip is bubbly. Serve hot with chips, pita bread and/or veggies.

Nutrition Information

Show Details
Calories 339kcal (17%) Carbohydrates 7g (2%) Protein 8g (16%) Fat 30g (46%) Saturated Fat 12g (60%) Cholesterol 62mg (21%) Sodium 587mg (24%) Potassium 156mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 2335IU (47%) Vitamin C 17.3mg (19%) Calcium 223mg (22%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 339 kcal

% Daily Value*

Calories 339kcal 17%
Carbohydrates 7g 2%
Protein 8g 16%
Fat 30g 46%
Saturated Fat 12g 60%
Cholesterol 62mg 21%
Sodium 587mg 24%
Potassium 156mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 2335IU 47%
Vitamin C 17.3mg 19%
Calcium 223mg 22%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.1

66 reviews
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