Split-Second Cookies

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Split-Second Cookies

Split-Second Cookies - how to make the most simple yet delicious jam filled cookies!

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Ingredients

  • 250 gms – 2 cups all-purpose flour
  • ¾ tsp salt
  • ½ tsp baking powder
  • 170 gms – 12 tbsp unsalted butter at room temperature
  • 135 gms – 2/3 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 160 gms – ½ cup smooth jam
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