Starbucks Cranberry Bliss Bread
User Reviews
4.9
30 reviews
Excellent
Starbucks Cranberry Bliss Bread
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You're gonna LOVE this copycat Starbucks Cranberry Bliss Bread recipe — just like the famous Cranberry Bliss Bars, only better!
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Ingredients
Bread Ingredients:
- 1 cup flour
- 1/2 cup whole wheat flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup unsalted sweet cream butter softened
- 1 cup sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/2 cup buttermilk
- 1/2 cup dried cranberries + 1/2 cup chopped for decorating
- 1/2 cup white chocolate chips + 1/2 cup for melt
Vanilla icing ingredients
- 2 cups powdered sugar
- 1 teaspoon pure vanilla extract
- 2-4 Tablespoons milk
Toppings:
- 1/2 cup dried cranberries chopped
- 1/2 cup white chocolate chips (melted)
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Instructions
To Make the Cranberry Bliss Bread:
- Preheat oven to 350°F and prepare a 9" loaf pan with nonstick baking spray or butter.
- Sift together dry ingredients into a large mixing bowl.
- Using a standing mixer, cream together the butter and sugar.
- Add eggs one at a time, mixing as you go, until incorporated.
- Alternate adding dry ingredients and buttermilk to your mixer with wet ingredients, with dry ingredients being the last thing you add.
- Stir dried cranberries and white chocolate chips into your batter until evenly distributed.
- Pour batter into the prepared loaf pan and bake for an hour.
- Once baked, allow to cool completely before removing from pan. After removing from pan, transfer cranberry bliss loaf to a wire rack, placing a cookie sheet underneath it.
To Make the Vanilla Icing:
- In a medium mixing bowl, whisk together the powdered sugar, vanilla and milk until well combined.
- Pour vanilla icing over the cranberry bliss bread and allow to dry for at least 30 minutes.
- Top with 1/2 cup chopped cranberries and white chocolate drizzle.
- Allow all toppings to set before slicing.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Show Details
Calories
397kcal
(20%)
Carbohydrates
66g
(22%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
52mg
(17%)
Sodium
224mg
(9%)
Potassium
107mg
(3%)
Fiber
1g
(4%)
Sugar
52g
(104%)
Vitamin A
290IU
(6%)
Calcium
57mg
(6%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 397 kcal
% Daily Value*
| Calories | 397kcal | 20% |
| Carbohydrates | 66g | 22% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 52mg | 17% |
| Sodium | 224mg | 9% |
| Potassium | 107mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 52g | 104% |
| Vitamin A | 290IU | 6% |
| Calcium | 57mg | 6% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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