Starbucks Iced Matcha Latte
User Reviews
5.0
9 reviews
Excellent
Starbucks Iced Matcha Latte
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You can make a delicious Starbucks iced matcha green tea latte at home with this easy copycat recipe.
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Ingredients
Simple Syrup
- ¼ cup granulated sugar
- ¼ cup water
Drink
- 1 cup 2% milk or milk of your choice
- 1½ teaspoons matcha powder
- 2 teaspoons simple syrup
- ½ teaspoon vanilla extract
- ice
Instructions
Simple Syrup
- Combine sugar and water in a small bowl and mix well. Microwave for 30 seconds or until the mixture is fully combined and no sugar is visible.
- Allow simple syrup to come to room temperature before using.
Drink
- In a large cup or a medium-sized pitcher, combine milk, matcha powder, simple syrup, and vanilla extract. Mix well using a large spoon until the powder is fully combined. This will turn the beverage a light green color.
- Pour the mixture into a glass filled with ice.
Nutrition Information
Show Details
Calories
179kcal
(9%)
Carbohydrates
22g
(7%)
Protein
11g
(22%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.2g
Cholesterol
19mg
(6%)
Sodium
119mg
(5%)
Potassium
342mg
(10%)
Sugar
22g
(44%)
Vitamin A
541IU
(11%)
Vitamin C
0.5mg
(1%)
Calcium
285mg
(29%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 179 kcal
% Daily Value*
| Calories | 179kcal | 9% |
| Carbohydrates | 22g | 7% |
| Protein | 11g | 22% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 19mg | 6% |
| Sodium | 119mg | 5% |
| Potassium | 342mg | 7% |
| Sugar | 22g | 44% |
| Vitamin A | 541IU | 11% |
| Vitamin C | 0.5mg | 1% |
| Calcium | 285mg | 29% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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