Steakhouse Style Garlic Mashed Potatoes
User Reviews
5.0
171 reviews
Excellent
Steakhouse Style Garlic Mashed Potatoes
Report
Perfect Steakhouse Style Garlic Mashed Potatoes is a classic side dish. They are perfectly creamy with a punch of garlic flavor. This recipe will make you feel like you are eating in a restaurant!
Share:
Ingredients
- 6 cups chicken broth
- 5 pounds red potatoes unpeeled
- 5 cloves garlic whole
- ½ cup salted butter
- 4 ounces cream cheese
- ½ cup buttermilk
- 1 teaspoon salt
Instructions
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
Nutrition Information
Show Details
Calories
369kcal
(18%)
Carbohydrates
47g
(16%)
Protein
7g
(14%)
Fat
17g
(26%)
Saturated Fat
10g
(50%)
Cholesterol
47mg
(16%)
Sodium
1149mg
(48%)
Potassium
1478mg
(42%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
590IU
(12%)
Vitamin C
37.3mg
(41%)
Calcium
77mg
(8%)
Iron
2.5mg
(14%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 369 kcal
% Daily Value*
| Calories | 369kcal | 18% |
| Carbohydrates | 47g | 16% |
| Protein | 7g | 14% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 47mg | 16% |
| Sodium | 1149mg | 48% |
| Potassium | 1478mg | 31% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
| Vitamin A | 590IU | 12% |
| Vitamin C | 37.3mg | 41% |
| Calcium | 77mg | 8% |
| Iron | 2.5mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
171 reviews
Excellent
Other Recipes
You'll Also Love
