Stovetop Grilled Chicken Breasts

User Reviews

4.9

159 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    295 kcal

  • Course

    Dinner

  • Cuisine

    American

Stovetop Grilled Chicken Breasts

Learn how to make the best stovetop grilled chicken breasts in a pan which can be used to make wraps, salads, burritos, sandwiches and more!

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Ingredients

Servings
  • 4 medium boneless skinless chicken breasts about 6-8 oz each
  • 1 teaspoon Dried or fresh basil cilantro or parsley
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon brown or granulated sugar
  • salt and pepper to taste
  • 1 lemon or lime optional
  • 1 tablespoon olive oil
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Instructions

  1. Combine all the dry seasoning in a small bowl. Season both sides of the chicken with the dry seasoning mix.
  2. Heat a heavy duty grill pan to high heat for about 2-3 minutes. Lower the heat to medium-high and add the oil to the pan and make sure the entire pan is coated with oil.
  3. Add the chicken breasts to pan and cook for 5-6 minutes on the first side without moving, until the undersides develop dark grill marks. Flip the chicken breasts using a pair of tongs or a fork and cook the other side for 5-6 minutes.
  4. Turn off heat and allow chicken breasts to rest in pan for at least 5 minutes before cutting. Sprinkle with lemon or lime before serving (optional).

Notes

  • * Optional: pound chicken breasts to even thickness using a meat tenderizer or a rolling-pin.

Nutrition Information

Show Details
Serving 1serving Calories 295kcal (15%) Carbohydrates 1g (0%) Protein 48g (96%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.03g Cholesterol 145mg (48%) Sodium 264mg (11%) Potassium 855mg (24%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 80IU (2%) Vitamin C 3mg (3%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 295 kcal

% Daily Value*

Serving 1serving
Calories 295kcal 15%
Carbohydrates 1g 0%
Protein 48g 96%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 145mg 48%
Sodium 264mg 11%
Potassium 855mg 18%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 80IU 2%
Vitamin C 3mg 3%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

159 reviews
Excellent

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