
Ricotta, Walnut and Strawberry Crostini
User Reviews
5.0
3 reviews
Excellent

Ricotta, Walnut and Strawberry Crostini
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This is an amazing, fancy fancy stackable appetizer you’ll want on repeat all summer long.
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Ingredients
- 1 loaf French bread
- 4 tablespoons olive oil
- 1 cup whole milk ricotta
- 1 pound strawberries green tops removed and cut into a medium dice
- 1 cup chopped California walnuts roughly chopped
- 4 teaspoons reduced balsamic vinegar
- Small basil leaves to garnish
Instructions
- Preheat the oven to 350 degrees F.
- Slice the loaf of French bread into 16 pieces on a bias, roughly ½ inch thick.
- Arrange the thin slices of French bread on a baking sheet and drizzle with olive oil.
- Transfer the baking sheet into the oven and toast the bread until the bread is just golden brown, about 5-7 minutes.
- Once toasted, slather with 1 tablespoon of ricotta per piece of bread. Top with equal amounts of diced strawberries and 1 to 1 ½ tablespoons California walnuts. Drizzle with ½ teaspoon of reduced balsamic vinegar each. Sprinkle with the tiniest whole basil leaves you can find and serve immediately.
Notes
- You can dice the nuts and berries ahead of time, but then just get everything set up and ready to put together all at once when you are ready to serve so you have the best flavor possible.
Nutrition Information
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Calories
369kcal
(18%)
Carbohydrates
34g
(11%)
Protein
11g
(22%)
Fat
22g
(34%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
8g
Monounsaturated Fat
8g
Cholesterol
16mg
(5%)
Sodium
328mg
(14%)
Potassium
242mg
(7%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
147IU
(3%)
Vitamin C
34mg
(38%)
Calcium
113mg
(11%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 369 kcal
% Daily Value*
Calories | 369kcal | 18% |
Carbohydrates | 34g | 11% |
Protein | 11g | 22% |
Fat | 22g | 34% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 8g | 47% |
Monounsaturated Fat | 8g | 40% |
Cholesterol | 16mg | 5% |
Sodium | 328mg | 14% |
Potassium | 242mg | 5% |
Fiber | 3g | 12% |
Sugar | 6g | 12% |
Vitamin A | 147IU | 3% |
Vitamin C | 34mg | 38% |
Calcium | 113mg | 11% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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