Strawberry Banana Pineapple Smoothie

User Reviews

5

30 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    215 kcal

  • Course

    Breakfast

  • Cuisine

    European

Strawberry Banana Pineapple Smoothie

This smoothie blends frozen strawberries, chopped pineapple, banana, and almond milk into a creamy, chilled drink. The banana lends thickness and smooth texture, complementing the bright sweetness of the berries and pineapple. It's a refreshing choice for a cooling snack or light breakfast and can be prepared quickly with common ingredients.

Description

The Strawberry Banana Pineapple Smoothie combines frozen strawberries and pineapple with almond milk and banana to create a smooth, icy texture without the need for added ice. The banana's natural creaminess balances the tartness of the berries and the tropical notes of pineapple. The ingredients are simply blended until smooth and served immediately for maximum freshness.

Variations include substituting the banana with yogurt or whipping cream to maintain creaminess for those with banana sensitivities or allergies. The use of frozen fruit eliminates the need for additional ice, preserving flavor concentration. This smoothie can be made ahead and stored refrigerated for up to one day, though the texture and color may change.

Storing strawberries properly before use by layering with paper towels in a container can extend freshness and prevent mold. Washing strawberries just before blending is advisable to avoid moisture buildup. Pre-chopping and freezing ingredients in portions helps save prep time.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 cups strawberry frozen
  • 2 cups pineapple chopped
  • ½ banana
  • cup almond milk (10 fl oz)

Instructions

  1. Add the almond milk and banana to your blender, then frozen strawberries and the chopped pineapple. Blend until smooth. Serve immediately.
  2. Pour the strawberry pineapple smoothie into glasses and serve cold.

Notes

  • You can replace banana with one cup of yogurt or whipping cream for a creamy texture if avoiding bananas.
  • Frozen fruits keep this smoothie cold and thick without needing ice.
  • Store prepped fruit in freezer bags to save time and use seasonal produce efficiently.
  • Fresh strawberries should be washed only before use and stored layered with paper towels to avoid mold.
  • Made smoothie can be stored in an airtight container in the fridge for up to one day; best consumed fresh for taste and color.

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 42g (14%) Protein 2.8g (6%) Saturated Fat 0g (0%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 1g (5%) Cholesterol 0mg (0%) Sodium 96mg (4%) Potassium 323.1mg (7%) Fiber 6.7g (27%) Sugar 36.2g (72%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 42g 14%
Protein 2.8g 6%
Saturated Fat 0g 0%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 96mg 4%
Potassium 323.1mg 7%
Fiber 6.7g 27%
Sugar 36.2g 72%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

30 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Yogurt Parfait

American with French influence
5.0 (15 reviews)

Breakfast Burrito

Mexican
5.0 (18 reviews)

Easy Fruit Salad

American
5.0 (21 reviews)

Strawberry Banana Smoothie

American
5.0 (6 reviews)

Biscuits and Gravy

American
5.0 (18 reviews)

Eggs Benedict

American
5.0 (18 reviews)

Bed & Breakfast Granola

Global Flavors
5.0 (12 reviews)

Steel Cut Oats

American
5.0 (9 reviews)

Sausage McMuffin Egg Bake

American
5.0 (21 reviews)

Cinnamon Rolls

American
5.0 (24 reviews)

Brown Sugar Pecan Buttermilk Waffles

American
5.0 (6 reviews)

Buttermilk Pancakes

American
5.0 (3 reviews)