Strawberry Crisp

User Reviews

4.8

54 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    390 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Crisp

Quick and easy Strawberry Crisp is packed full of fresh, juicy strawberries with a delicious oat crumble on top. Serve it warm with a scoop of ice cream.

I Made This!

40 people made this

Save this

32 people saved this

Ingredients

Servings

Filling

  • 5 cups halved or quartered fresh strawberries
  • 2 Tablespoons orange juice
  • ¼ cup granulated sugar
  • ¼ cup all purpose flour

Topping

  • cup old fashioned oats
  • cup all purpose flour
  • ¼ cup light brown sugar packed
  • cup granulated sugar
  • ¼ teaspoon salt
  • ¼ teaspoon ground cinnamon
  • ½ cup unsalted butter melted
  • vanilla ice cream for serving (optional)
Add to Shopping List

Instructions

  1. Preheat oven to 350°F. Grease a 9 1/2 inch deep dish pie plate or similar sized baking dish. Set aside.

Filling:

  1. In a large bowl, combine all filling ingredients. Stir gently until well combined. Dump into prepared baking dish.

Topping:

  1. In a large bowl, combine oats, flour, sugars, salt and cinnamon. Add melted butter and stir until well combined. Sprinkle the topping over the strawberries (pressing some of it together with your fingers to form clumps).
  2. Bake for 30-40 minutes until the fruit is bubbling and juicy and the topping is light golden brown. Cool slightly, serve warm with vanilla ice cream.

Notes

  • Transfer leftovers to an airtight container or wrap baking dish tightly in plastic wrap. Store in the fridge for 2-3 days. When ready to serve the leftovers, pop them into the oven to crisp up the topping again and warm the fruit.

Nutrition Information

Show Details
Calories 390kcal (20%) Carbohydrates 58g (19%) Protein 4g (8%) Fat 16g (25%) Saturated Fat 9g (45%) Cholesterol 40mg (13%) Sodium 103mg (4%) Potassium 254mg (7%) Fiber 3g (12%) Sugar 34g (68%) Vitamin A 500IU (10%) Vitamin C 73.4mg (82%) Calcium 38mg (4%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 390 kcal

% Daily Value*

Calories 390kcal 20%
Carbohydrates 58g 19%
Protein 4g 8%
Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 40mg 13%
Sodium 103mg 4%
Potassium 254mg 5%
Fiber 3g 12%
Sugar 34g 68%
Vitamin A 500IU 10%
Vitamin C 73.4mg 82%
Calcium 38mg 4%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

54 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Strawberry rhubarb crisp

American, British
5.0 (3 reviews)

Strawberry Rhubarb Crisp

American
4.7 (51 reviews)

Healthy Strawberry Crisp

American
5.0 (9 reviews)

Strawberry Rhubarb Crisp

American
5.0 (252 reviews)

Strawberry Crisp

American
5.0 (24 reviews)

Strawberry Crisp

American
4.7 (213 reviews)

Strawberry Rhubarb Crisp

American
4.8 (66 reviews)

Strawberry Rhubarb Crisp

American
5.0 (15 reviews)

Strawberry Rhubarb Crisp

American
5.0 (3 reviews)

Strawberry Crisp

American
4.8 (36 reviews)

Strawberry Rhubarb Crisp

American
5.0 (45 reviews)

Gingersnap Blackberry Strawberry Crisp

American
5.0 (3 reviews)

Strawberry Crisp Recipe

American
5.0 (927 reviews)

Strawberry Apple Crisp with Oatmeal Streusel Topping

American, International
5.0 (36 reviews)