Strawberry Kale Salad

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    2 servings

  • Calories

    394 kcal

  • Course

    Salad

  • Cuisine

    American

Strawberry Kale Salad

This lean, green, strawberry kale salad is just what you need to beat the heat this summer. Quick, easy, and downright delicious, this superfood salad is loaded with nutrients!

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Ingredients

Servings
  • 2-4 cups chopped kale, removed from stem
  • 2 TBSP extra virgin olive oil
  • pinch of salt
  • 1 cup chopped strawberries
  • ¼ cup crumbled feta
  • 1/2-3/4 cup candied walnuts
  • 10 blanched asparagus spears

HOMEMADE BALSAMIC DRESSING

  • ¼ cup extra virgin olive oil
  • 2-3 TBSP balsamic vinegar or to taste
  • 1 TBSP red wine vinegar
  • 1 TBSP Dijon mustard
  • 1 tsp honey
  • 1 clove garlic smashed and minced
  • ½ tsp salt
  • ¼ tsp black pepper
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Instructions

  1. After washing and drying your kale, remove the ribs/stem from each kale leaf.
  2. Tear or chop the kale into bite-sized pieces.
  3. Pour a little olive oil in your hands and work your way through the kale, massaging the leaves until they darken in color and tenderize.
  4. Finish it off with a pinch of salt and combine with strawberries, candied walnuts, and asparagus.
  5. For the dressing, add all ingredients to a mason jar and shake well. Drizzle as desired over your salad. Leftover dressing can be kept tightly sealed in the fridge for several days.
  6. Top with feta and dig in!

Notes

  • Recipe yields 2 side salads or one jumbo salad!
  • The above measurements will get ya started, but feel free to add extra fruit, veggies, nuts or cheese if you'd like! This salad will easily feed one, two, or even a crowd! Have fun with it!
  • Nutrition Facts below are estimated for the salad only using an online recipe nutrition calculator. Add 60 calories per every 2 TBSP balsamic dressing used from the recipe above.  xoxo

Nutrition Information

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Calories 394kcal (20%) Carbohydrates 27g (9%) Protein 10g (20%) Fat 29g (45%) Saturated Fat 5g (25%) Cholesterol 17mg (6%) Sodium 362mg (15%) Potassium 601mg (17%) Fiber 5g (20%) Sugar 14g (28%) Vitamin A 7377IU (148%) Vitamin C 127mg (141%) Calcium 240mg (24%) Iron 4mg (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 394 kcal

% Daily Value*

Calories 394kcal 20%
Carbohydrates 27g 9%
Protein 10g 20%
Fat 29g 45%
Saturated Fat 5g 25%
Cholesterol 17mg 6%
Sodium 362mg 15%
Potassium 601mg 13%
Fiber 5g 20%
Sugar 14g 28%
Vitamin A 7377IU 148%
Vitamin C 127mg 141%
Calcium 240mg 24%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

21 reviews
Excellent

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