Strawberry Mascarpone Stuffed French Toast
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Unrated
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Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
20 mins
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Servings
2 servings
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Calories
1212 kcal
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Course
Breakfast
Strawberry Mascarpone Stuffed French Toast
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This totally over the top strawberry mascarpone stuffed French toast is the perfect way to welcome to the weekend. Fresh summer strawberries and sweet mascarpone all stuffed between two thick slices of soft challah bread. Hello breakfast!
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Ingredients
- 8 ounces mascarpone cheese
- 1/3 cup diced strawberries
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla bean paste
- 4 thick slices challah bread
- 4 tablespoons unsalted butter
- Whipped Cream optional
- powdered sugar optional
Instructions
- In a medium sized mixing bowl stir together mascarpone cheese, diced strawberries, powdered sugar, and vanilla bean paste.
- Lay out challah bread and spread 1 tablespoon butter on one side of each slice of bread.
- Flip two slices over and spread half of the mascarpone mixture on each slice of bread. Top with other half of bread, butter side up.
- Add to a large skillet or griddle set over medium heat.
- Heat until the underside is golden brown, flip and cook the other side till golden brown.
- Add to a large plate and top with whipped cream and powdered sugar.
Equipments used:
Nutrition Information
Show Details
Serving
1g
Calories
1212kcal
(61%)
Carbohydrates
112g
(37%)
Protein
13g
(26%)
Fat
81g
(125%)
Saturated Fat
47g
(235%)
Polyunsaturated Fat
26g
Trans Fat
1g
Cholesterol
259mg
(86%)
Sodium
802mg
(33%)
Fiber
2g
(8%)
Sugar
72g
(144%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 1212 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 1212kcal | 61% |
| Carbohydrates | 112g | 37% |
| Protein | 13g | 26% |
| Fat | 81g | 125% |
| Saturated Fat | 47g | 235% |
| Polyunsaturated Fat | 26g | 153% |
| Trans Fat | 1g | 50% |
| Cholesterol | 259mg | 86% |
| Sodium | 802mg | 33% |
| Fiber | 2g | 8% |
| Sugar | 72g | 144% |
* Percent Daily Values are based on a 2,000 calorie diet.
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