Strawberry Mimosas
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5.0
3 reviews
Excellent
Strawberry Mimosas
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Strawberry Mimosas make brunch even better with a simple but beautiful upgrade to your classic mimosa recipe.
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Ingredients
Strawberry Syrup
- 1/2 cup (100g) granulated sugar
- 1/2 cup water
- 1 cup (6oz) sliced strawberries
- 1 teaspoon lemon juice
Mimosas
- orange juice chilled
- 1 bottle Champagne, prosecco, or cava chilled
- Strawberries and orange slices for garnish
Instructions
Strawberry Syrup
- In a small sauce pan, combine sugar and water. Heat over medium until sugar dissolves completely.
- Add strawberries and lemon juice and bring to a boil. Turn down to a simmer and cook for 15 to 17 minutes, stirring occasionally, until mixture is thickened and syrupy.
- Strain through a fine-mesh strainer and transfer to a jar. Store in the refrigerator and allow to cool before using in drinks.
Assemble
- Add 1 tablespoon of strawberry syrup to the bottom of your glass. Fill glass 1/3* of the way full with orange juice. Fill the rest of the way with champagne.
- Stir, garnish, and enjoy.
Notes
- *The strawberry syrup adds a lot of sweetness to this drink, so if you usually go heavier on the orange juice to alcohol ratio, taste test first to make sure you don't end up with a drink that is too sweet! Use club soda or seltzer water for "mocktails." It's really tasty!
Nutrition Information
Show Details
Calories
152kcal
(8%)
Nutrition Facts
Serving: 6to 8 Mimosas
Amount Per Serving
Calories 152 kcal
% Daily Value*
| Calories | 152kcal | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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