Streusel Pumpkin Chocolate Chip Bread

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    24

  • Calories

    28054 kcal

  • Course

    Dessert

  • Cuisine

    American

Streusel Pumpkin Chocolate Chip Bread

Make this Pumpkin Streusel Bread loaded with chocolate chips as a new and delicious breakfast bread. A moist loaf of pumpkin bread mixed with sweet chocolate and a perfect streusel topping is the ideal dessert this fall.

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Ingredients

Servings

Loaf Ingredients:

  • 2 cups sugar
  • 2 whole eggs
  • 1 1/4 cup pumpkin puree
  • 1/4 cup vegetable oil or your preferred choice in oil
  • 2 1/4 cup of flour
  • 1 tsp of baking soda
  • 1/2 tsp of salt
  • 1 1/2 tsp of cinnamon
  • 1/2 tsp of nutmeg
  • 1/4 tsp of ginger
  • 2 cups of semi sweetened chocolate chips

Streusel Ingredients:

  • 6 tbsp butter melted
  • 1/2 cup brown sugar
  • 3/4 cup flour
  • 1/2 tsp cinnamon
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Instructions

  1. Preheat oven to 350 degrees
  2. Spray two loaf pans with cooking spray
  3. In a bowl, cream together sugar, eggs, pumpkin puree, and oil
  4. In another bowl, whisk together flour, baking soda, salt, cinnamon, nutmeg, and ginger
  5. Add dry ingredients to wet ingredients and mix till combined
  6. Gently stir in chocolate chips
  7. Pour halfway full in both loaf pans and set aside
  8. Now for the streusel topping, combine butter, brown sugar, flour, and cinnamon
  9. Crumble evenly overtop both loaf pans
  10. Bake for 55-60 minutes, check-in between every 10-minute mark to make sure loaves are not burning
  11. Once fully baked, set aside to cool for 10 minutes then pop loaf's out of the pans and cut accordingly and serve!
Equipments used:

Nutrition Information

Show Details
Calories 280.54kcal (14%) Carbohydrates 42.16g (14%) Protein 3.18g (6%) Fat 11.41g (18%) Saturated Fat 7.12g (36%) Cholesterol 22.07mg (7%) Sodium 128.17mg (5%) Potassium 139.21mg (4%) Fiber 2.08g (8%) Sugar 27.08g (54%) Vitamin A 2100.67IU (42%) Vitamin C 0.54mg (1%) Calcium 22.91mg (2%) Iron 1.97mg (11%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 28054 kcal

% Daily Value*

Calories 280.54kcal 14%
Carbohydrates 42.16g 14%
Protein 3.18g 6%
Fat 11.41g 18%
Saturated Fat 7.12g 36%
Cholesterol 22.07mg 7%
Sodium 128.17mg 5%
Potassium 139.21mg 3%
Fiber 2.08g 8%
Sugar 27.08g 54%
Vitamin A 2100.67IU 42%
Vitamin C 0.54mg 1%
Calcium 22.91mg 2%
Iron 1.97mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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