
Stuffed Cheese Bread
User Reviews
4.6
255 reviews
Excellent

Stuffed Cheese Bread
Report
π§π§π My favorite appetizer, this soft, buttery stuffed cheese bread is brushed with garlic butter for extra rich flavor! So good, mindlessly easy, goofproof, it's ready in 15 minutes and is a hit with everyone!
Share:
Ingredients
- 1 tube about 16 ounces refrigerated biscuit dough (I used one 16.3-ounce tube Pillsbury Grands Homestyle Butter Tastinβ Biscuits which contains 8 biscuits)
- 4 ounces mozzarella cheese cut into eight 1-inch square cubes (cheddar cheese or diced string cheese may be substituted)
- 4 tablespoons unsalted butter, melted
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder or to taste
- Β½ teaspoon salt or to taste
- 2 tablespoons finely chopped fresh parsley optional for garnishing
Instructions
- Preheat oven to 400F. Line a baking sheet with a Silpat or with aluminum foil and spray with cooking spray; set aside.
- Separate biscuits and put 1 cheese cube into the center of each biscuit, wrap the dough around the cheese, seal, and place on baking sheet with the seam side down. Repeat until all dough and cheese is used.
- Bake for about 10 minutes, or until very lightly golden browned; watch them closely in the last minutes of baking because they can go from un-done to over-done in less than a minute. While biscuits bake, prepare the butter mixture.
- To a small microwave-safe bowl, add the butter and heat on high power to melt, about 30 to 60 seconds.
- Add the Italian seasoning, garlic powder, salt, and stir to combine.
- As soon as biscuits emerge from oven, generously brush each one with the butter mixture, optionally garnish with parsley, and serve immediately. Biscuits are best warm and fresh.
Nutrition Information
Show Details
Serving
1serving
Calories
114kcal
(6%)
Carbohydrates
5g
(2%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Cholesterol
26mg
(9%)
Sodium
336mg
(14%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 114 kcal
% Daily Value*
Serving | 1serving | |
Calories | 114kcal | 6% |
Carbohydrates | 5g | 2% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 3g | 18% |
Cholesterol | 26mg | 9% |
Sodium | 336mg | 14% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
255 reviews
Excellent
Other Recipes
You'll Also Love
Savory cassava cheese bread waffles {Yuca bread waffles}
South American, Fusion, American, Ecuadorian
4.9
(78 reviews)