
Sugar Free Brownies
User Reviews
4.0
18 reviews
Good

Sugar Free Brownies
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These Sugar-Free Brownies are perfectly sweetened and fudgy. Savor that delicious brownie flavor and texture that you love, but with no refined sugar!
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Ingredients
- 1 egg
- 1 egg yolk
- 1/2 cup avocado oil
- 1/2 cup Truvia
- 1 teaspoon vanilla extract
- 1/3 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 1/8 teaspoon baking soda
- 1/4 cup mini chocolate chips
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Instructions
- Heat your oven to 350°F and line an 8x8-inch pan with parchment paper.
- In a large bowl using an electric hand mixer, beat the eggs, oil, Truvia, and vanilla extract until the mixture begins to lighten in color, about 1 minute.
- Stir in the flour, cocoa powder, salt, and baking soda. Then, fold in the chocolate chips.
- Pour into the pan and bake until the top is JUST set, about 14-16 minutes.
- Place a heating pad into the refrigerator and place the pan inside the refrigerator immediately. Leave for 15 minutes.
- After 15 minutes, allow the brownies to cool on the counter completely.
- DEVOUR!
Nutrition Information
Show Details
Calories
96kcal
(5%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
0.01g
Cholesterol
23mg
(8%)
Sodium
52mg
(2%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
37IU
(1%)
Vitamin C
0.02mg
(0%)
Calcium
9mg
(1%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 16Brownies
Amount Per Serving
Calories 96 kcal
% Daily Value*
Calories | 96kcal | 5% |
Carbohydrates | 6g | 2% |
Protein | 1g | 2% |
Fat | 8g | 12% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 5g | 25% |
Trans Fat | 0.01g | 1% |
Cholesterol | 23mg | 8% |
Sodium | 52mg | 2% |
Potassium | 35mg | 1% |
Fiber | 1g | 4% |
Sugar | 2g | 4% |
Vitamin A | 37IU | 1% |
Vitamin C | 0.02mg | 0% |
Calcium | 9mg | 1% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.0
18 reviews
Good
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