Sugar Snap Peas with Garlic Recipe
User Reviews
5.0
15 reviews
Excellent
Sugar Snap Peas with Garlic Recipe
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Sugar Snap Peas With Garlic - An easy side dish recipe that only takes 10 minutes to prepare and calls for a few ingredients.
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Ingredients
- 8 oz. (about 3 cups) fresh sugar snap peas
- 1 Tablespoon vegetable oil (or your preferred cooking oil)
- ½ teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 garlic cloves -minced
Instructions
- Trim the stems from the pea pods.
- Preheat the oil in a large skillet over medium-high heat for 2 minutes.
- Add the pea pods, salt, and pepper to the skillet. Stir to combine. Cook for 5-6 minutes, stirring occasionally.
- Reduce the heat to low. Stir in the garlic. Cook for 1-2 minutes stirring often. Remove from heat.
Nutrition Information
Show Details
Serving
1/4 of the recipe
Calories
56kcal
(3%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Sodium
293mg
(12%)
Potassium
113mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
615IU
(12%)
Vitamin C
34.5mg
(38%)
Calcium
27mg
(3%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 56 kcal
% Daily Value*
| Serving | 1/4 of the recipe | |
| Calories | 56kcal | 3% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Sodium | 293mg | 12% |
| Potassium | 113mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 615IU | 12% |
| Vitamin C | 34.5mg | 38% |
| Calcium | 27mg | 3% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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