Sesame Ginger Snap Peas
User Reviews
5.0
66 reviews
Excellent
Sesame Ginger Snap Peas
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These Sesame Garlic Snap Peas are the perfect side for any meal and the best part is it only takes about 10 minutes to make!
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Ingredients
- 1 tablespoon olive oil
- 1 clove garlic
- 1 teaspoon grated fresh ginger
- 3 cups snap peas
- 1 tablespoon soy sauce
- 1 tablespoon toasted sesame seeds
- ½ teaspoon toasted sesame oil
Instructions
- Heat olive oil in a pan over medium heat. Add garlic and ginger and cook just until fragrant, about 1 minute.
- Add in snap peas and soy sauce. Cook 4-6 minutes, stirring occasionally until snap peas are tender crisp. Remove from heat and toss with sesame seeds and sesame oil.
Notes
- Store leftovers in an airtight container in the fridge for up to 4 days.
- Reheat in a frying pan on medium heat until warmed through.
Nutrition Information
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Calories
82
(4%)
Carbohydrates
7g
(2%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Sodium
255mg
(11%)
Potassium
166mg
(5%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
799IU
(16%)
Vitamin C
44mg
(49%)
Calcium
51mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82 | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Sodium | 255mg | 11% |
| Potassium | 166mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 799IU | 16% |
| Vitamin C | 44mg | 49% |
| Calcium | 51mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
66 reviews
Excellent
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