Sunday Suppers: The Best Sloppy Joe of Your Life
User Reviews
0
0 reviews
Unrated
-
Course
Others
Sunday Suppers: The Best Sloppy Joe of Your Life
Report
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Share:
Ingredients
- 3 tablespoons extra-virgin olive oil
- grape tomatoes 2 pint containers, or cherry tomatoes
- 1 1/2 pounds ground beef sirloin
- 1 red onion medium, chopped
- 3 cloves garlic minced
- 1/4 cup brown sugar
- 2 teaspoons seasoned salt Lawry's brand
- 1 tablespoon red wine vinegar
- 3 teaspoons Worcestershire sauce
- 3 tablespoons tomato paste
- 1/4 cup red wine
- 1/4 cup basil chopped
- 4 crusty rolls split, toasted, and lightly buttered
Instructions
- Heat oil in a large heavy bottomed pan over medium heat. Add tomatoes and cook for 25-30 minutes, or until they're so soft they're begun to brown and burst. Remove tomatoes with a slotted spoon and transfer them to a clean plate. Add sirloin to pan and cook, breaking the meat up with a wooden spatula, until browned. Add onions and cook for another 5-6 minutes, or until onions begin to become soft and translucent. Add garlic, brown sugar, and seasoning salt. Stir and cook for 1 minute. Add vinegar, worcestershire sauce, tomato paste, and red wine. Add tomatoes back to the mixture. Stir in basil. Reduce heat and simmer for another 5-6 minutes. Taste and adjust spices as needed. Scoop onto buttered rolls, and eat!!!
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
