Sweet Chili Wings Recipe
User Reviews
4.8
288 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
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Servings
3
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Calories
330 kcal
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Course
Main Course
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Cuisine
American
Sweet Chili Wings Recipe
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These sweet chili wings have tender, crispy chicken covered in a sticky, sweet sauce that is a just little bit spicy.
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Ingredients
Wings
- 1 pounds chicken wing
- 2 tablespoons baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
Sauce
- 1/2 cup Thai sweet chili sauce
- 1 tablespoon brown sugar or honey
- 1 teaspoon sesame oil
- 1 teaspoon red pepper flakes
- 1 teaspoon black pepper
- 3 cloves garlic (2 tablespoons garlic)
- 1 teaspoon soy sauce
- 1/2 cup water
- 1 tablespoon cornstarch mixed with 2 tablespoons of water
Instructions
- Preheat the air fryer for 5 minutes at 350 degrees F.
- If the wings aren't separated into wing and drumette then cut them apart. Pat them dry so they crisp instead of steam.
- In a medium bowl mix the baking powder, garlic powder, onion powder, salt and pepper. Add the chicken wing and drumette pieces and toss them until they are completely coated with the mixture. You can also put everything in a zipper bag and toss them around to coat them.
- Put each wing in the preheated air fryer basket. Cook at 350 degrees F for 10 minutes on one side then turn them over and cook for another 7-8 minutes or until golden brown. Don't overcrowd the basket and cook in batches if you need to.
- While these cook combine the sweet chili sauce, brown sugar, sesame oil, red pepper flakes, black pepper, garlic, soy sauce and water in a small sauce pan. Heat on medium heat until the sugar dissolves.
- Stir in the cornstarch and water mixture. Let it cook on low heat until it thickens and becomes a little sticky. Take if off the heat.
- When the chicken wings are done let them sit for about 5 minutes. Then toss them in the sauce.
- Put the coated wings back in the air fryer so they are glazed with the sauce. Use parchment paper in the air fryer to make cleanup easier! Cook them at 400 degrees F for 3 minutes so they are crispy and delicious.
- To serve garnish with cilantro, sesame seeds or green onions.
Notes
- To bake these in the oven put them on a baking sheet in a preheated 425 degree F oven for 20 minutes. Then flip them over and bake for another 20 minutes. Toss them with the sweet chili sauce and broil them for 3-5 minutes to coat them with the sauce.
Nutrition Information
Show Details
Serving
1g
Calories
330kcal
(17%)
Carbohydrates
35g
(12%)
Protein
16g
(32%)
Fat
15g
(23%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Trans Fat
0.2g
Cholesterol
63mg
(21%)
Sodium
1395mg
(58%)
Potassium
1006mg
(29%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
325IU
(7%)
Vitamin C
2mg
(2%)
Calcium
379mg
(38%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 330 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 330kcal | 17% |
| Carbohydrates | 35g | 12% |
| Protein | 16g | 32% |
| Fat | 15g | 23% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 63mg | 21% |
| Sodium | 1395mg | 58% |
| Potassium | 1006mg | 21% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 325IU | 7% |
| Vitamin C | 2mg | 2% |
| Calcium | 379mg | 38% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
288 reviews
Excellent
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