Sweet Corn Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    10 servings

  • Calories

    342 kcal

  • Course

    Salad

  • Cuisine

    American

Sweet Corn Salad

This Sweet Corn Salad is a summer treat, with fresh corn, sweet mangos, tomatoes, and a touch of heat, plus a light and flavorful dressing. Enjoy as a side dish to whatever's cooking on the grill, as a chip dip, or use as a taco topping!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 8 cups fresh sweet corn kernels cut from 8 to 12 ears of corn (pre-boil the cobs if desired, but I prefer to use raw corn kernels)
  • 1 large mango peeled and diced into 1/2″ pieces
  • 1 pint Grape or Cherry Tomatoes halved
  • 10 scallions white and green parts, sliced
  • ¼ cup finely diced fresh red chili
  • ¼ cup chopped flat leaf parsley

for the dressing:

  • ¼ cup mild tasting olive oil
  • ¼ cup apple cider vinegar
  • 2 tablespoons sugar
  • 1 teaspoon ground cumin
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper

optional ingredients:

  • 1 large avocado medium diced + 1 tablespoon fresh lime juice
  • 1 can black beans rinsed and drained
Add to Shopping List

Instructions

  1. In a large bowl, stir together the corn kernels, mango, tomatoes, scallions, red chili, and parsley.
  2. In a small bowl or jar, whisk together the olive oil, cider vinegar, sugar, cumin, salt, and black pepper. Drizzle over the corn mixture and stir to combine. Serve immediately or cover and chill in the refrigerator. This can be prepared several hours in advance.
  3. If adding avocado, stir lime juice gently with avocado before adding to the rest of the salad, to minimize browning.  Do not prepare the avocado until you are ready to serve the salad.

Notes

  • from a farmgirl's dabbles

Nutrition Information

Show Details
Serving 1 Calories 342kcal (17%) Carbohydrates 61g (20%) Protein 10g (20%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 7g Cholesterol 5mg (2%) Sodium 171mg (7%) Fiber 7g (28%) Sugar 22g (44%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 342 kcal

% Daily Value*

Serving 1
Calories 342kcal 17%
Carbohydrates 61g 20%
Protein 10g 20%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 7g 41%
Cholesterol 5mg 2%
Sodium 171mg 7%
Fiber 7g 28%
Sugar 22g 44%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload