Sweet Potato Casserole

User Reviews

4.6

156 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    1 hr 20 mins

  • Total Time

    1 hr 50 mins

  • Servings

    6 servings

  • Calories

    522 kcal

  • Course

    Side Dish

  • Cuisine

    American

Sweet Potato Casserole

Easy Sweet Potato Casserole has creamy, spiced sweet potatoes topped with a pecan brown sugar streusel. It's the perfect side dish for any holiday meal!

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Ingredients

Servings

For the casserole:

  • 2 pounds sweet potatoes cleaned
  • 4 tablespoons unsalted butter melted
  • ¼ cup milk
  • ½ cup brown sugar lightly packed
  • 1 teaspoon cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground ginger
  • 1 egg
  • cooking spray

For the topping:

  • ½ cup brown sugar lightly packed
  • ½ cup flour
  • 4 tablespoons unsalted butter melted
  • ½ cup pecans chopped

Instructions

  1. Preheat the oven to 350 degrees. Line a sheet pan with foil and coat with cooking spray. Prick the potatoes with a fork and place them on the pan.
  2. Bake the potatoes until tender, 45 minutes to an hour.
  3. When the potatoes are cool enough to handle, cut them open, scoop out the insides and place the potatoes in a large bowl.
  4. Add the 4 tablespoons of butter, milk, brown sugar, spices, and egg to the bowl.
  5. Use a potato masher or food processor to mash or blend the potatoes until mostly smooth.
  6. Grease a 9-inch square pan or 2-quart baking dish with cooking spray.
  7. Spread the sweet potato mixture evenly in the pan.
  8. In another bowl, mix together the brown sugar, flour, melted butter and pecans until crumbly. Sprinkle the crumb topping over the sweet potatoes.
  9. Bake for 25-30 minutes or until topping has lightly browned.
  10. Serve immediately

Nutrition Information

Show Details
Calories 522kcal (26%) Carbohydrates 76g (25%) Protein 5g (10%) Fat 22g (34%) Saturated Fat 10g (50%) Cholesterol 68mg (23%) Sodium 241mg (10%) Potassium 630mg (18%) Fiber 5g (20%) Sugar 42g (84%) Vitamin A 21975IU (440%) Vitamin C 3.6mg (4%) Calcium 106mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 522 kcal

% Daily Value*

Calories 522kcal 26%
Carbohydrates 76g 25%
Protein 5g 10%
Fat 22g 34%
Saturated Fat 10g 50%
Cholesterol 68mg 23%
Sodium 241mg 10%
Potassium 630mg 13%
Fiber 5g 20%
Sugar 42g 84%
Vitamin A 21975IU 440%
Vitamin C 3.6mg 4%
Calcium 106mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

156 reviews
Excellent

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