Taco Pasta Salad

Name: Taco Pasta Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Ingredients: 1 1/2 lbs ground beef; 2 tablespoons taco seasoning; 1 purple onion; 16 oz package rotini; 2 cups shredded cheddar cheese; 2.5 oz can sliced black olives; 2 cups cherry tomatoes; 1 cup corn kernels; 2 cups shredded lettuce; 2 cups crushed Doritos; 16 oz bottle Catalina dressing

User Reviews

5.0

27 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings
6 servings
Calories
804 kcal
Course
Main Course, Salad
Cuisine
American, Mexican

Taco Pasta Salad

Rhea Duncan

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Taco Pasta Salad is a hearty and delicious dish that combines authentic Mexican flavors. Seasoned ground beef, cheese, and Doritos!

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Ingredients

Servings

1 1/2 lbs ground beef
2 tablespoons taco seasoning
1 purple onion diced
16 oz package rotini
2 cups shredded cheddar cheese or Mexican blend cheese
2.5 oz can sliced black olives drained
2 cups cherry tomatoes sliced
1 cup corn kernels
2 cups shredded lettuce
2 cups crushed Doritos
16 oz bottle Catalina dressing

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Instructions

Place a non-stick medium skillet over medium-high heat and once hot add the beef and brown it. Cook the beef until no longer pink then drain and discard the grease.
Add the taco seasoning and about 1/4 cup water and cook until reduced, set beef aside to cool.
Meanwhile, cook pasta according to package directions. Run under cold water to cool, drain well and place it into a large bowl.
Add the rest of the ingredients, including the cooled beef, except the Doritos.
When ready to serve add in the crushed doritos and stir, add the dressing and stir until everything is well coated.
Garnish with chopped parsley, drizzle with sour cream, and serve.

Nutrition Information

Show Details

Calories 804kcal (40%) Carbohydrates 117g (39%) Protein 47g (94%) Fat 72g (111%) Saturated Fat 22g (110%) Polyunsaturated Fat 12g Monounsaturated Fat 21g Trans Fat 2g Cholesterol 120mg (40%) Sodium 2041mg (85%) Potassium 877mg (25%) Fiber 8g (32%) Sugar 28g (56%) Vitamin A 758IU (15%) Vitamin C 13mg (14%) Calcium 441mg (44%) Iron 5mg (28%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 804 kcal

% Daily Value*

Calories	804kcal	40%
Carbohydrates	117g	39%
Protein	47g	94%
Fat	72g	111%
Saturated Fat	22g	110%
Polyunsaturated Fat	12g	71%
Monounsaturated Fat	21g	105%
Trans Fat	2g	100%
Cholesterol	120mg	40%
Sodium	2041mg	85%
Potassium	877mg	19%
Fiber	8g	32%
Sugar	28g	56%
Vitamin A	758IU	15%
Vitamin C	13mg	14%
Calcium	441mg	44%
Iron	5mg	28%