Taco Stuffed Shells

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    40 mins

  • Servings

    6 servings

  • Calories

    689 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Taco Stuffed Shells

Cheesy stuffed shells filled with taco flavors!

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Ingredients

Servings
  • 1 pound jumbo shells
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1/4 cup water
  • 4 oz cream cheese
  • 15 oz canned corn
  • 4 oz diced green chiles
  • 1/2 cup shredded cheddar
  • 1/2 cup Shredded Monterey Jack
  • 1 1/2 cups salsa
  • cilantro for garnish
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Instructions

  1. Preheat oven to 350 degrees.
  2. Bring a large pot of water to boil and add the pasta shells. Cook one minute less than pacakge directions state. Drain and set aside.
  3. While the pasta is cooking, brown the ground beef in a large skillet over medium heat. Drain fat.
  4. Return the ground beef to the skillet and turn the heat to low. Stir in the taco seasoning and water. Simmer for 2 minutes.
  5. Stir in the cream cheese until completely melted.
  6. Stir in the corn and green chiles and remove the pan from the heat.
  7. Pour the salsa into a 9x13 baking dish and spread to cover the pan evenly.
  8. Fill each pasta shell with the ground beef mixture and place in the baking dish.
  9. Top each pasta shell with a mixture of the shredded cheddar and monterey jack cheese.
  10. Cover the pan with foil and bake for 20 minutes.
  11. Remove from the oven and sprinkle with the chopped cilantro before serving.

Notes

  • Serve with pico de gallo, guacamale, and sour cream to complete your meal!

Nutrition Information

Show Details
Calories 689kcal (34%) Carbohydrates 73g (24%) Protein 30g (60%) Fat 29g (45%) Saturated Fat 13g (65%) Cholesterol 92mg (31%) Sodium 1121mg (47%) Potassium 656mg (19%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 1245IU (25%) Vitamin C 6.4mg (7%) Calcium 205mg (21%) Iron 3.6mg (20%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 689 kcal

% Daily Value*

Calories 689kcal 34%
Carbohydrates 73g 24%
Protein 30g 60%
Fat 29g 45%
Saturated Fat 13g 65%
Cholesterol 92mg 31%
Sodium 1121mg 47%
Potassium 656mg 14%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 1245IU 25%
Vitamin C 6.4mg 7%
Calcium 205mg 21%
Iron 3.6mg 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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