Tequila Lime Chicken Pasta
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
6 Servings
-
Calories
755 kcal
-
Course
Main Course
Tequila Lime Chicken Pasta
Report
Tequila Lime Chicken Pasta is fun, vibrant, and full of flavor. This easy weeknight dinner is a complete meal with meat, veggies, and pasta all in one amazing dish. And the tequila burns off so it's family friendly too!
Share:
Ingredients
- 1 pound fettuccine
- 1 pound boneless skinless chicken breasts cut into bite-sized pieces
- 1/4 cup soy sauce
- 2 tablespoons butter
- 6 cloves minced garlic
- 2 tablespoons minced jalapeño
- 1/2 cup chopped fresh cilantro
- 1/2 cup chicken stock
- 2 tablespoons lime juice
- 3 multi-color bell peppers sliced
- 1 small red onion thinly sliced
- 1 1/2 cups heavy cream
- 2 tablespoons tequila
Add to Shopping List
Instructions
- Place chicken into a small mixing bowl. Pour soy sauce over chicken and set aside to marinate while you prepare the rest of the pasta.
- Melt 2 tablespoons of butter in a small saucepan over medium heat. Add in garlic, jalapeno, cilantro, chicken stock, 2 tablespoons lime juice, and 2 tablespoons tequila. Increase the heat to high, and bring to a boil. Let simmer until reduced by half, about 5 minutes. Remove from heat and set aside.
- Melt 2 tablespoons of butter in a large skillet over medium high heat. Add in chicken and sear for a few minutes until it turns white.
- Meanwhile, cook fettuccine according to package directions.
- Add bell peppers and onion in with the chicken. Saute until the vegetables are tender crisp, about 5 to 7 minutes. Pour in the tequila sauce and stir to combine.
- Add in cooked pasta and heavy cream. Turn off the heat and toss together to combine. Serve hot with sliced limes and freshly chopped cilantro for garnish (optional).
Nutrition Information
Show Details
Calories
755kcal
(38%)
Carbohydrates
65g
(22%)
Protein
28g
(56%)
Fat
41g
(63%)
Saturated Fat
20g
(100%)
Cholesterol
212mg
(71%)
Sodium
698mg
(29%)
Potassium
617mg
(18%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
3150IU
(63%)
Vitamin C
87.7mg
(97%)
Calcium
98mg
(10%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 755 kcal
% Daily Value*
| Calories | 755kcal | 38% |
| Carbohydrates | 65g | 22% |
| Protein | 28g | 56% |
| Fat | 41g | 63% |
| Saturated Fat | 20g | 100% |
| Cholesterol | 212mg | 71% |
| Sodium | 698mg | 29% |
| Potassium | 617mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 3150IU | 63% |
| Vitamin C | 87.7mg | 97% |
| Calcium | 98mg | 10% |
| Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
Other Recipes
You'll Also Love
