Tequila Lime Shrimp Phyllo Cups
User Reviews
4.7
9 reviews
Excellent
Tequila Lime Shrimp Phyllo Cups
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These tequila lime shrimp phyllo cups are the perfect bite-size appetizer. Slightly spicy but with a dollop of cooling lime sour cream sauce.
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Ingredients
For shrimp:
- 30 medium shrimp peeled and deveined
- 1/4 teaspoon cumin
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon crushed red pepper
- kosher salt and pepper to taste
- 1/4 cup tequila
- 1/2 lime juiced
- 1/4 cup minced cilantro
For sour cream:
- 4 ounces sour cream
- 1 lime zested
- 1 lime juiced
- 2 teaspoons chopped cilantro
For cups:
- 30 Athens mini fillo shells toasted
- microgreens
Instructions
For shrimp:
- In a medium-sized bowl add shrimp and toss with cumin, smoked paprika, crushed red pepper, kosher salt, and pepper.
- In a large pan set over medium-high heat add shrimp, tequila, and lime juice.
- Cook until the shrimp is fully cooked and pink in color, remove from the heat. Toss with minced cilantro.
For sour cream:
- In a small bowl whisk all ingredients together.
For cups:
- Fill the bottom of each toasted phyllo cup with sour cream mixture, top with micro greens, and place a warm shrimp on top.
- Serve shortly after making or the phyllo cup may start to lose its crunch.
Nutrition Information
Show Details
Serving
1g
Calories
23kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Cholesterol
13mg
(4%)
Sodium
59mg
(2%)
Nutrition Facts
Serving: 30cups
Amount Per Serving
Calories 23 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 23kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Cholesterol | 13mg | 4% |
| Sodium | 59mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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