Thai Coconut Shrimp Soup
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5.0
                                            
                                            186 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Thai Coconut Shrimp Soup
															
																
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													This recipe for Thai Coconut Shrimp Soup has been adapted from Allrecipes. It's low carb and gluten free
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                                Ingredients
- 1 Tablespoon coconut oil
 - 1 shallot minced
 - 1/3 cup red bell peppers finely diced (about a half of a medium sized pepper)
 - 1 1/2 cups sliced mushrooms about 5 ounces
 - 2 Tablespoon red curry paste
 - 1 Tablespoon ginger peeled, grated
 - 1 quart chicken broth
 - 1 Tablespoon Swerve brown sugar
 - 2 Tablespoons fish sauce
 - 1 can light coconut milk 13.5 ounces
 - 1 pound large shrimp peeled and deveined* (21-25 per pound)
 - 1/2 cup green onions thinly sliced (about 2)
 - 2 Tablespoons basil thinly sliced, chiffonade.
 - 2 Tablespoon fresh lime juice
 
Instructions
- In a large saucepan, heat one tablespoon of coconut oil over medium heat. Add shallots, and stir, cooking just until fragrant. About 1-2 minutes.
 - Add bell peppers, mushrooms, curry paste, ginger, chicken broth, brown sugar, and fish sauce and bring to a boil. Reduce to simmer. Cover and cook until hot and bubbly, about 8 minutes.
 - Add coconut milk and return to a simmer. Add shrimp and cook just until pink and cooked through, about 3-5 minutes.
 - Remove from heat and add sliced green onions, lime juice and fresh basil.
 
Nutrition Information
Show Details
																							
												Serving  
												1serving
																																			
												Calories  
												271kcal
																									(14%)
																																			
												Carbohydrates  
												10g
																									(3%)
																																			
												Protein  
												26g
																									(52%)
																																			
												Fat  
												13g
																									(20%)
																																			
												Saturated Fat  
												10g
																									(50%)
																																			
												Cholesterol  
												286mg
																									(95%)
																																			
												Sodium  
												2539mg
																									(106%)
																																			
												Potassium  
												502mg
																									(14%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												3g
																									(6%)
																																			
												Vitamin A  
												1747IU
																									(35%)
																																			
												Vitamin C  
												44mg
																									(49%)
																																			
												Calcium  
												202mg
																									(20%)
																																			
												Iron  
												4mg
																									(22%)
																							
										
									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 271 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 271kcal | 14% | 
| Carbohydrates | 10g | 3% | 
| Protein | 26g | 52% | 
| Fat | 13g | 20% | 
| Saturated Fat | 10g | 50% | 
| Cholesterol | 286mg | 95% | 
| Sodium | 2539mg | 106% | 
| Potassium | 502mg | 11% | 
| Fiber | 1g | 4% | 
| Sugar | 3g | 6% | 
| Vitamin A | 1747IU | 35% | 
| Vitamin C | 44mg | 49% | 
| Calcium | 202mg | 20% | 
| Iron | 4mg | 22% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                186 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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