Thai Coconut Soup
User Reviews
4.8
39 reviews
Excellent
Thai Coconut Soup
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Thai Coconut Soup is full of sweet coconut, tangy lime, and tender chicken. You'll love the bursts of sweet and savory flavor in this unique soup.
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Ingredients
- 3 tablespoons butter
- 1 carrot shredded
- Thai Seasoning see below
- 2 cups chicken broth
- 1/2 bunch cilantro fresh
- 15 ounce unsweetened coconut milk
- 2 1/2 pounds deli-roasted chicken from the grocery store, shredded
- 1 cup long grain rice previously cooked
- 1 lime juiced
- 1 tablespoon soy sauce
- Extra cilantro for garnish optional
- Lime wedges optional
Thai Seasoning:
- 1/2 teaspoon curry powder
- 1/4 teaspoon cinnamon
- 1/4 teaspoon ginger
- 1/4 teaspoon chili powder
- 1/4 teaspoon paprika
- 1/4 teaspoon salt
Instructions
- Place a large pot on the stove over medium-high heat. Add the butter, carrots, and thai seasoning and cook until carrots become soft.
- In a blender, add chicken broth and cilantro and pulse a few times, then pour contents of blender into the pot.
- Add the coconut milk, shredded deli roasted chicken, rice, fresh lime juice, and soy sauce. Bring to a low boil then remove from heat.
- If desired, serve topped with extra fresh cilantro and lime wedges.
Notes
- Do yourself a favor and get a rotisserie chicken from the deli section of your grocery store. It's deliciously seasoned and shreds up perfectly for this coconut soup.
- Invest in a really good blender. I love my Blendec blender for soups like this one, which makes it so easy to give the soup a creamy, smooth texture.
- Don't skip the coconut milk. You can find coconut milk in the refrigerated section of your grocery store. It gives the soup a sweet cream coconut flavor that is to die for!
Nutrition Information
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Calories
538kcal
(27%)
Carbohydrates
32g
(11%)
Protein
22g
(44%)
Fat
37g
(57%)
Saturated Fat
23g
(115%)
Cholesterol
83mg
(28%)
Sodium
642mg
(27%)
Potassium
506mg
(14%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
2210IU
(44%)
Vitamin C
13mg
(14%)
Calcium
47mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 538 kcal
% Daily Value*
| Calories | 538kcal | 27% |
| Carbohydrates | 32g | 11% |
| Protein | 22g | 44% |
| Fat | 37g | 57% |
| Saturated Fat | 23g | 115% |
| Cholesterol | 83mg | 28% |
| Sodium | 642mg | 27% |
| Potassium | 506mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 2210IU | 44% |
| Vitamin C | 13mg | 14% |
| Calcium | 47mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
39 reviews
Excellent
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