Thai Iced Tea Recipe
User Reviews
4.3
18 reviews
Good
Thai Iced Tea Recipe
Report
Creamy and sweet, this Thai Iced Tea recipe is the perfect cold drink to boost your energy while you sip on something delicious!
Share:
Ingredients
- 6 cups water
- 3 teaspoons granulated sugar
- 6 organic black tea bags
- ¼ cup coconut milk
- ground cinnamon
Instructions
- Bring water to a boil and pout into a pitcher. Add sugar and stir until sugar is dissolved.
- Add tea bags and let them steep for 20 minutes. Remove the tea bags and discard them.
- Fill two glasses with crushed ice, all the way to the top. Pour tea into each glass, leaving room for milk.
- Pour 2 tablespoons of coconut milk (or more to your liking) into each glass and then top with a little cinnamon. Serve immediately.
Nutrition Information
Show Details
Calories
79kcal
(4%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
5g
(25%)
Sodium
41mg
(2%)
Potassium
62mg
(2%)
Sugar
6g
(12%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 79 kcal
% Daily Value*
| Calories | 79kcal | 4% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 5g | 25% |
| Sodium | 41mg | 2% |
| Potassium | 62mg | 1% |
| Sugar | 6g | 12% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
18 reviews
Good
Other Recipes
You'll Also Love
