Thai Shrimp Noodle Bowls

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    8 mins

  • Cook Time

    8 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    753 kcal

  • Cuisine

    Thai

Thai Shrimp Noodle Bowls

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 1/4 cup chicken broth
  • 1/4 cup Teriyaki sauce
  • 2 teaspoon brown sugar
  • 1 clove garlic finely chopped
  • 1/2 teaspoon fresh ginger chopped
  • 1/4 teaspoon red pepper flakes crushed
  • 1 tablespoon vegetable oil
  • 1 cup carrots shredded or thinly sliced
  • 1 cup red bell pepper thinly sliced
  • 12 ounces Shrimp peeled and deveined
  • 1 cup dried plums quartered and pitted
  • 1 cup zucchini shredded or thinly sliced
  • 1 cup green onion sliced
  • 4 cups hot cooked angel hair pasta or rice noodles
  • chopped roasted peanuts optional
  • Lime wedges optional
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Instructions

  1. In medium bowl, combine broth, teriyaki sauce, brown sugar, garlic, ginger and red pepper flakes; set aside.
  2. In large skillet, heat oil over medium-high heat until hot. Add carrots and bell pepper; stir-fry 5 minutes.
  3. Add shrimp, dried plums, zucchini, green onion and reserved broth mixture; cook and stir 5 minutes or until shrimp is pink.
  4. Serve in individual bowls over pasta or rice noodles and top with peanuts and lime wedges, if desired.

Nutrition Information

Show Details
Calories 753kcal (38%) Carbohydrates 159g (53%) Protein 19g (38%) Fat 4g (6%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 1g Trans Fat 0.02g Cholesterol 91mg (30%) Sodium 873mg (36%) Potassium 665mg (19%) Fiber 6g (24%) Sugar 17g (34%) Vitamin A 4800IU (96%) Vitamin C 40mg (44%) Calcium 107mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 753 kcal

% Daily Value*

Calories 753kcal 38%
Carbohydrates 159g 53%
Protein 19g 38%
Fat 4g 6%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 1g 5%
Trans Fat 0.02g 1%
Cholesterol 91mg 30%
Sodium 873mg 36%
Potassium 665mg 14%
Fiber 6g 24%
Sugar 17g 34%
Vitamin A 4800IU 96%
Vitamin C 40mg 44%
Calcium 107mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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