The Best Buffalo Chicken Dip

User Reviews

5.0

378 reviews
Excellent

The Best Buffalo Chicken Dip

This buffalo chicken dip recipe is extra creamy, super cheesy, and the hit of every party. Scoop, dip, or spread it with tortilla chips, crackers, or veggies like carrot sticks and celery sticks.

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Ingredients

Servings
  • 8 ounces cream cheese softened
  • cup sour cream
  • cup buffalo sauce
  • 1 teaspoon garlic powder
  • 2 cups cooked shredded chicken
  • 1 cup shredded cheddar cheese divided
  • 1 cup shredded Mozzarella cheese divided
  • 2 green onions thinly sliced
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Instructions

  1. Preheat the oven to 350°F.
  2. In a medium mixing bowl, mix the cream cheese, sour cream, buffalo sauce, and garlic powder with a hand mixer on medium speed until fluffy.
  3. Gently fold in the shredded chicken, ½ cup cheddar cheese, ½ cup mozzarella cheese, and sliced green onions.
  4. Transfer the mixture to a small baking dish or pie plate and spread into an even layer.
  5. Sprinkle the remaining cheddar cheese and mozzarella cheese on top. Bake for 20 minutes or until the cheese is melted and bubbly. Broil 1 minute if desired.
  6. Cool for at least 5 minutes before serving.

Notes

  • Quickly soften cream cheese by microwaving it for 15 seconds on high.
  • Mix the base with a hand mixer to keep it fluffy for dipping.
  • Prepare the dip up to 48 hours ahead of time and bake when your guests arrive. Add a few minutes to the cooking time.
  • In a hurry? Melt all of the ingredients except chicken and topping on the stovetop. Stir in chicken, top with cheese, and broil.

Nutrition Information

Show Details
Calories 188 (9%) Carbohydrates 2g (1%) Protein 11g (22%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.003g Cholesterol 59mg (20%) Sodium 622mg (26%) Potassium 156mg (4%) Fiber 0.1g (0%) Sugar 1g (2%) Vitamin A 518IU (10%) Vitamin C 1mg (1%) Calcium 148mg (15%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 188 kcal

% Daily Value*

Calories 188 9%
Carbohydrates 2g 1%
Protein 11g 22%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.003g 0%
Cholesterol 59mg 20%
Sodium 622mg 26%
Potassium 156mg 3%
Fiber 0.1g 0%
Sugar 1g 2%
Vitamin A 518IU 10%
Vitamin C 1mg 1%
Calcium 148mg 15%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

378 reviews
Excellent

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