The Best Chewy M&M Peanut Butter Cookies Recipe
User Reviews
5.0
3 reviews
Excellent
The Best Chewy M&M Peanut Butter Cookies Recipe
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A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
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Ingredients
- 2 ½ Cups all purpose flour
- 1 ½ Tsp baking powder
- 1 Tsp baking soda
- ½ Tsp salt
- ½ Cup granulated sugar
- ½ Cup brown sugar
- 1 Cup butter softened
- 1 Cup crunchy peanut butter
- 2 large eggs
- 1 Tsp vanilla
- 1 ½ Cups M&M's
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Instructions
- Preheat oven to 375 degrees
- Prepare a baking sheet with non-stick cooking spray or line with parchment paper
- Whisk together the flour, baking powder, baking soda, and salt in a medium bowl
- In bowl of stand mixer, or large bowl with hand mixer, beat together the butter and peanut butter until fluffy
- Add egg to butter and peanut butter and beat until incorporated
- Beat in sugars and vanilla until combined
- With mixer running, add dry mixture to wet mixture in thirds until everything is fully incorporated
- Stir the M&M's into the dough
- Drop dough by heaping Tablespoon fulls onto prepared baking sheet
- Press down on dough gently to flatten just slightly
- Bake at 375 degrees for 8-10 minutes
Equipments used:
Nutrition Information
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Serving
1g
Calories
186kcal
(9%)
Carbohydrates
20g
(7%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
5g
Cholesterol
25mg
(8%)
Sodium
173mg
(7%)
Fiber
1g
(4%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 36people
Amount Per Serving
Calories 186 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 186kcal | 9% |
| Carbohydrates | 20g | 7% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 5g | 29% |
| Cholesterol | 25mg | 8% |
| Sodium | 173mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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