The Best Chocolate Cake with Fudge Icing Recipe

User Reviews

4.9

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    16

  • Calories

    341 kcal

  • Course

    Dessert

  • Cuisine

    American

The Best Chocolate Cake with Fudge Icing Recipe

The Best Chocolate Cake with Fudge Icing makes a simple, yet oh so scrumptious dessert recipe everyone loves.

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Ingredients

Servings
  • 1 1 The Best Chocolate Cake {Ever} recipe
  • 1 1 Fudge Icing recipe
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Instructions

  1. Preheat oven to 350º F. Prepare rimmed kitchen sheet pan with nonstick baking spray, brushing with homemade cake pan release (cake goop), or by coating with shortening and dusting lightly with flour, being sure to remove all excess flour.
  2. Prepare batter as directed and pour into rimmed sheet pan. Use an offset spatula to make sure the batter is distributed evenly. Place in the oven and bake for 12-15 minutes or until the cake slightly pulls away from the edges and a toothpick comes out clean when inserted into the center of the cake. You can follow my tips for how to tell when your cake is done. Allow the cake to cool slightly, about 10-15 minutes.
  3. While the cake is cooling, prepare the Fudge Icing recipe as directed. Pour the icing over the top of the cake, making sure to pour over the entire cake and allow it to coat. Only spread with a knife or offset spatula if absolutely needed because it will change the look of the icing on the cake.
  4. Allow the cake and icing to cool completely, about 30 minutes.
  5. Cut into individual pieces and serve.

Nutrition Information

Show Details
Calories 341kcal (17%) Carbohydrates 66g (22%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 38mg (13%) Sodium 323mg (13%) Potassium 17mg (0%) Fiber 2g (8%) Sugar 51g (102%) Vitamin A 537IU (11%) Vitamin C 2mg (2%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 16Serving

Amount Per Serving

Calories 341 kcal

% Daily Value*

Calories 341kcal 17%
Carbohydrates 66g 22%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 38mg 13%
Sodium 323mg 13%
Potassium 17mg 0%
Fiber 2g 8%
Sugar 51g 102%
Vitamin A 537IU 11%
Vitamin C 2mg 2%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

30 reviews
Excellent

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