The Best One Bowl Fudgy Brownies

User Reviews

5.0

69 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Servings

    24

  • Calories

    254 kcal

  • Course

    Dessert

  • Cuisine

    American

The Best One Bowl Fudgy Brownies

One Bowl Fudgy Chocolate Brownies How to make the easiest and quickest rich, decadent, fudgy, homemade chocolate brownies. These homemade brownies will knock your socks off!

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Ingredients

Servings
  • 1 cup unsalted butter (melted)
  • 1 1/2 cups Sugar * (1 3/4 cup for sweeter brownies)
  • 1 cup brown sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/4 cups flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 1/2 cups Chocolate Chunks* (divided)
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Instructions

  1. Preheat oven to 350 degrees. In a large, microwave-safe bowl, melt butter. Remove from the microwave and stir in sugar and brown sugar until dissolved. Make sure to take time to stir well to remove all graininess from the sugars. Stir in eggs and vanilla.
  2. Fold in flour, cocoa powder, and salt. Fold in 1 cup of chocolate chunks, reserving 1/2 cup to sprinkle on the top.
  3. Pour into a lightly sprayed 9 x 13 baking pan. I prefer to line the baking pan with parchment paper for easier cutting. Spread batter evenly in the pan. Sprinkle with remaining 1/2 cup of chocolate chunks.
  4. Bake for 23-30 minutes. Remove from oven and let cool for at least 10-15 minutes before cutting into pieces. If you prefer, sprinkle with Maldon sea salt flakes.

Notes

  • If you want the chocolate chunks to melt, I suggest using a chocolate bar and cutting it up. Chocolate chips hold their shape. Either works though!
  • For sweeter brownies, use 1 3/4 cups of sugar.

Nutrition Information

Show Details
Calories 254kcal (13%) Carbohydrates 37g (12%) Protein 5g (10%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Trans Fat 0.01g Cholesterol 32mg (11%) Sodium 115mg (5%) Potassium 206mg (6%) Fiber 3g (12%) Sugar 27g (54%) Vitamin A 50IU (1%) Calcium 30mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 254 kcal

% Daily Value*

Calories 254kcal 13%
Carbohydrates 37g 12%
Protein 5g 10%
Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 32mg 11%
Sodium 115mg 5%
Potassium 206mg 4%
Fiber 3g 12%
Sugar 27g 54%
Vitamin A 50IU 1%
Calcium 30mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

69 reviews
Excellent

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