The Neiman Marcus Cookie

User Reviews

4.6

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 dozen

  • Course

    Dessert

  • Cuisine

    American

The Neiman Marcus Cookie

The Neiman Marcus Cookie - blended oats give the cookie a chewy texture with chocolate and nuts! Worth all the hype. 

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Ingredients

Servings
  • 1 cup butter , softened
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 /2 teaspoon salt
  • 2 1/2 /2 cups uncooked regular oats
  • 1 1/2 /2 cups semisweet chocolate chips
  • 4 ounces milk chocolate candy bar , coarsely chopped (or about 1/2 cup of chocolate chunks)
  • 1 cup Chopped Pecans

Instructions

  1. Preheat oven to 375° and line a cookie sheet with parchment paper.
  2. Measure oats, and blend in a blender or food processor to a fine powder - set aside. Cream the butter and both sugars. Add eggs and vanilla, mix together with the ground up oats, flour, baking powder, baking soda, and salt. Stir in chocolate chips, milk chocolate bar, and pecans.
  3. Roll into balls, and place two inches apart on the cookie sheet.
  4. Bake for 8-10 minutes or until lightly browned. Cool slightly on baking sheets. Then, remove to wire racks to cool completely.

Notes

  • Source: Neiman Marcus3.2.2885
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User Reviews

Overall Rating

4.6

24 reviews
Excellent

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