Toasted Hazelnut Bark

User Reviews

5.0

21 reviews
Excellent
  • Total Time

    20 mins

  • Servings

    12 servings

  • Calories

    218 kcal

  • Course

    Dessert

  • Cuisine

    American

Toasted Hazelnut Bark

Toasted hazelnut bark is an easy candy made with white chocolate and toasted hazelnuts.

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Ingredients

Servings
  • 12 ounce bag white morsels I used Nestle
  • 1 cup whole hazelnuts
  • 1 tsp coconut oil optional, it can facilitate melting)
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Instructions

  1. Set oven to 350F
  2. Line a baking sheet with a silicone mat, or parchment paper, and set aside.
  3. Spread the nuts on a separate dry baking sheet and roast in the oven for 15 minutes, giving the pan a shake a couple of times during cooking to redistribute the nuts. Let them cool on the pan.
  4. Put the white chocolate (and the coconut oil, if using) in a microwave safe bowl and microwave for a minute. Let sit for a minute, then stir. if it is not completely melted (it probably won't be) microwave in further 15 second bursts, stirring well in between, until most of the lumps are gone. Keep stirring until the chocolate is smooth. Stir in the hazelnuts, and then turn out onto the lined baking sheet. Spread the chocolate out into a thin rectangle. The exact size if variable, mine was about 12x7. The important thing is that there are no bare spots. Note: if you have trouble melting chocolate, see the tips in the post, above.)
  5. Put the tray into the refrigerator to harden for about 30 minutes, then cut into pieces. The bark will shatter a bit when you cut it, that's to be expected.
  6. You can store the bark at room temperature or in the refrigerator, and it will theoretically last for a month. But in practice, it will probably be gone by the end of the day ;)

Nutrition Information

Show Details
Calories 218kcal (11%) Carbohydrates 18g (6%) Protein 3g (6%) Fat 16g (25%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 6mg (2%) Sodium 26mg (1%) Potassium 149mg (4%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 11IU (0%) Vitamin C 1mg (1%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 218 kcal

% Daily Value*

Calories 218kcal 11%
Carbohydrates 18g 6%
Protein 3g 6%
Fat 16g 25%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 6mg 2%
Sodium 26mg 1%
Potassium 149mg 3%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 11IU 0%
Vitamin C 1mg 1%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

21 reviews
Excellent

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