Tom Yum Mama Noodles Shrimp Recipe
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Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
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Servings
2 people
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Calories
151 kcal
-
Course
Main Course, Soup
Tom Yum Mama Noodles Shrimp Recipe
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Try this tom yum mama noodles recipe for a hot and sour, easy instant noodle soup packed with bold flavors!
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Ingredients
- 2 1/2 cups water
- 2 packs tom yum instant noodle mama brand
- 1/2 tbsp fish sauce
- 1 tbsp fresh lime juice
- 1 lemongrass finely chopped
- 4-5 thin slices galangal
- 2 kaffir lime leaves stems removed
- 1 tbsp Thai chili paste
- 1-4 Fresh chilies to taste
- 10 Shrimp devein
- 1/2 or 1 cup oyster mushrooms to taste
- 3 tbsp + 1 tsp evaporated milk
Instructions
- In a large pot, bring water to a boil and add the instant noodles seasoning sachet, fish sauce, lemongrass, galangal, kaffir lime leaves, water, chili paste and chilies. Simmer for 2–3 minutes to infuse the flavors.
- Using a wire strainer, gently add the shrimp and mushrooms to the soup. Allow them to cook for 2–3 minutes, flipping halfway, or until the shrimp turn pink and opaque.
- Remove the shrimp and mushrooms with a strainer and set them aside to prevent overcooking.
- Pour evaporated milk into the soup base and add the noodles plus fresh lime juice, stirring well until the noodles are cooked.
- Divide the soup into serving bowls, top with the cooked shrimp and mushrooms, and optionally garnish with freshly chopped green onions and/or cilantro. Enjoy!
Notes
- Use the nutrition card in this recipe as a guideline.
- Shrimp - I recommend using large shrimp, like black tiger or jumbo shrimp.
Nutrition Information
Show Details
Calories
151kcal
(8%)
Carbohydrates
5g
(2%)
Protein
18g
(36%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
251mg
(84%)
Sodium
537mg
(22%)
Potassium
302mg
(9%)
Fiber
0.03g
(0%)
Sugar
3g
(6%)
Vitamin A
298IU
(6%)
Vitamin C
1mg
(1%)
Calcium
135mg
(14%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 151 kcal
% Daily Value*
| Calories | 151kcal | 8% |
| Carbohydrates | 5g | 2% |
| Protein | 18g | 36% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 251mg | 84% |
| Sodium | 537mg | 22% |
| Potassium | 302mg | 6% |
| Fiber | 0.03g | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 298IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 135mg | 14% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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