Tomato Basil Gnocchi Soup

User Reviews

4.6

21 reviews
Excellent
  • Prep Time

    12 mins

  • Cook Time

    12 mins

  • Total Time

    15 mins

  • Servings

    4 people

  • Calories

    456 kcal

  • Course

    Main Course, Soup

  • Cuisine

    Italian

Tomato Basil Gnocchi Soup

You're going to love this super easy Tomato Basil Gnocchi Soup recipe! It's vegetarian, flavorful and made in just 15 minutes!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 tbsp olive oil
  • ½ cup onions diced
  • 3 cloves garlic minced
  • 4 cups fresh spinach
  • 24 oz Barilla Tomato Basil Sauce
  • 3 cups vegetable broth
  • 24 oz refrigerated gnocchi see note below
  • 2 tbsp fresh basil chopped
Add to Shopping List

Instructions

  1. Add the olive oil to a large pot on the stove over medium high heat.
  2. Add the onions, garlic and spinach. Saute for 5 minutes.
  3. Add the Barilla Tomato Basil Sauce and vegetable broth, bring to a simmer.
  4. Add the refrigerated gnocchi, cook 2-3 minutes.
  5. Remove from the heat and serve topped with fresh basil.

Notes

  • Gnocchi: I recommend using fresh, refrigerated gnocchi in this recipe, but frozen gnocchi or dried gnocchi can also be used. If using dried or frozen gnocchi, add 1-2 minutes to the cook time in the soup. Test one piece of gnocchi after 2-3 minutes to make sure it's soft and cooked through.
  • Gluten free: To make this soup gluten free, use fresh, frozen or dried gluten-free gnocchi. The other ingredients in the soup are gluten free.

Nutrition Information

Show Details
Calories 456kcal (23%) Carbohydrates 84g (28%) Protein 11g (22%) Fat 9g (14%) Saturated Fat 2g (10%) Sodium 1946mg (81%) Potassium 750mg (21%) Fiber 10g (40%) Sugar 15g (30%) Vitamin A 4279mg (86%) Vitamin C 19mg (21%) Calcium 127mg (13%) Iron 8mg (44%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 456 kcal

% Daily Value*

Calories 456kcal 23%
Carbohydrates 84g 28%
Protein 11g 22%
Fat 9g 14%
Saturated Fat 2g 10%
Sodium 1946mg 81%
Potassium 750mg 16%
Fiber 10g 40%
Sugar 15g 30%
Vitamin A 4279mg 86%
Vitamin C 19mg 21%
Calcium 127mg 13%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love