Tomato Salad

User Reviews

5

2 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6 cups

  • Calories

    178 kcal

  • Course

    Salad

  • Cuisine

    Italian

Tomato Salad

There's nothing like a fresh tomato salad on a warm summer night. This Tomato Basil Mozzarella Salad is the perfect mixture of SWEET and SAVORY.

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Ingredients

Servings
  • 1 pint cherry tomato halved, red
  • 1 pint cherry tomato halved, orange
  • 1 pint cherry tomato halved, yellow
  • 8 oz mozzarella cheese cubed, fresh
  • 1/4 cup basil about 12 leaves, fresh, chopped
  • 2 tbsp balsamic vinaigrette

Instructions

  1.  In a large bowl, combine tomatoes, cheese, and basil and mix to combine.
  2. Drizzle the balsamic dressing over the salad and toss to coat evenly.
  3. Chill for 10-15 minutes or until you are ready to serve. Enjoy!

Notes

  • Leftovers can be stored in the refrigerator for up to 3 days.  To prep ahead, prep all ingredients and store separately. 

Nutrition Information

Show Details
Calories 178kcal (9%) Carbohydrates 10g (3%) Protein 11g (22%) Fat 12g (18%) Saturated Fat 6g (30%) Cholesterol 30mg (10%) Sodium 273mg (11%) Potassium 576mg (12%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1080IU (22%) Vitamin C 43.2mg (48%) Calcium 219mg (22%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 6cups

Amount Per Serving

Calories 178 kcal

% Daily Value*

Calories 178kcal 9%
Carbohydrates 10g 3%
Protein 11g 22%
Fat 12g 18%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 273mg 11%
Potassium 576mg 12%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1080IU 22%
Vitamin C 43.2mg 48%
Calcium 219mg 22%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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