Tomato Tortellini Soup

User Reviews

4.9

120 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    6

  • Calories

    373 kcal

  • Course

    Soup

  • Cuisine

    American

Tomato Tortellini Soup

This 35-minute tomato tortellini soup recipe is easy to make and comforting! It's an irresistible and filling meal that's sure to become your new favorite cozy soup and a staple in the rotation.

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 medium onion chopped
  • 1 clove garlic minced
  • 2 tablespoons flour
  • 2 cups chicken broth or veggie broth
  • 1 (28 fluid ounce) can diced tomatoes with juices
  • 1 (28 fluid ounce) can crushed tomatoes with juices
  • 1/4 teaspoon Italian seasoning
  • 1 tablespoon (packed) brown sugar
  • 1 cup heavy/whipping cream
  • 2 cups refrigerated cheese tortellini
  • salt & pepper to taste
  • 1 small handful fresh basil optional, to taste
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Instructions

  1. Add the olive oil and butter to a soup pot over medium heat. Once the butter has melted, add the onion and sauté it for 5-7 minutes.
  2. Stir in the garlic and flour, and cook it for about a minute.
  3. Stir (or whisk) in the chicken broth until the flour has dissolved.
  4. Add the canned tomatoes, Italian seasoning, sugar, and cream to the pot. Increase the heat to high and bring it to a gentle boil. 
  5. Once the soup is boiling, add the tortellini and reduce the heat to a simmer. Let it cook for 8 minutes. Season with salt & pepper as needed. If using the fresh basil, tear it into small pieces and add it in a few minutes prior to serving.

Notes

  • Serves 4-6.
  • I buy a 3-cheese tortellini that's sold in the refrigerated section of the grocery store. Frozen tortellini will work too.

Nutrition Information

Show Details
Calories 373kcal (19%) Carbohydrates 37g (12%) Protein 11g (22%) Fat 22g (34%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 0.1g Cholesterol 65mg (22%) Sodium 835mg (35%) Potassium 711mg (20%) Fiber 5g (20%) Sugar 14g (28%) Vitamin A 1087IU (22%) Vitamin C 26mg (29%) Calcium 172mg (17%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 373 kcal

% Daily Value*

Calories 373kcal 19%
Carbohydrates 37g 12%
Protein 11g 22%
Fat 22g 34%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.1g 5%
Cholesterol 65mg 22%
Sodium 835mg 35%
Potassium 711mg 15%
Fiber 5g 20%
Sugar 14g 28%
Vitamin A 1087IU 22%
Vitamin C 26mg 29%
Calcium 172mg 17%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

120 reviews
Excellent

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