Torrijas - Spanish French toast
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5.0
                                            
                                            12 reviews
                                        
                                    
                                        Excellent
                                    
                                
																									Torrijas - Spanish French toast
															
																
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													Spain's version of French toast is comfortingly soft inside and gently crisp on the outside. So delicious!
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                                Ingredients
- 1 cup milk
 - 1 cinnamon stick
 - 1 trip orange zest
 - 2 tablespoon sugar
 - 6 lices baguette more if thin, less if using larger-sliced bread, ideally a day or two old
 - 1 egg
 - 1 tablespoon olive oil or more, as needed
 
To serve
- 1 tablespoon sugar
 - ¼ teaspoon cinnamon
 
Instructions
- Warm the milk with the cinnamon, orange strip and sugar in a small pan over a medium-low heat. Stir now and then to dissolve the sugar and bring it to just about simmering, then turn off the heat. Let it sit a minute to infuse while you slice the bread.
 - Put the slices of bread in the bottom of a dish then pour over the warm milk. Leave it to absorb the milk, turning as needed.
 - Whisk the egg in a dish big enough to fit a piece of bread in.
 - Warm the oil in a medium-large skillet/frying pan over a medium-high heat. Gently press any excess milk out of the bread and then dip one slice at a time in the egg to coat then put into the pan. Fry up to 3 slices at a time, as fits, until golden brown on either side. Drain on kitchen paper once cooked to remove excess oil.
 - Stir together the sugar and cinnamon and sprinkle some over the cooked torrijas to serve.
 
Nutrition Information
Show Details
																							
												Calories  
												377kcal
																									(19%)
																																			
												Carbohydrates  
												48g
																									(16%)
																																			
												Protein  
												12g
																									(24%)
																																			
												Fat  
												14g
																									(22%)
																																			
												Saturated Fat  
												4g
																									(20%)
																																			
												Cholesterol  
												94mg
																									(31%)
																																			
												Sodium  
												374mg
																									(16%)
																																			
												Potassium  
												293mg
																									(8%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												24g
																									(48%)
																																			
												Vitamin A  
												315IU
																									(6%)
																																			
												Calcium  
												227mg
																									(23%)
																																			
												Iron  
												2.4mg
																									(13%)
																							
										
									Nutrition Facts
Serving: 2-3
Amount Per Serving
Calories 377 kcal
% Daily Value*
| Calories | 377kcal | 19% | 
| Carbohydrates | 48g | 16% | 
| Protein | 12g | 24% | 
| Fat | 14g | 22% | 
| Saturated Fat | 4g | 20% | 
| Cholesterol | 94mg | 31% | 
| Sodium | 374mg | 16% | 
| Potassium | 293mg | 6% | 
| Fiber | 2g | 8% | 
| Sugar | 24g | 48% | 
| Vitamin A | 315IU | 6% | 
| Calcium | 227mg | 23% | 
| Iron | 2.4mg | 13% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
5.0
                                                
                                                12 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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