
Trail Mix Dark Chocolate Bark
User Reviews
5.0
3 reviews
Excellent

Trail Mix Dark Chocolate Bark
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Whip up this pretty and delicious trail mix chocolate bark in no time! It's packed with great flavors and is perfect for dessert or gift-giving.
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Ingredients
- 3 tablespoons raw cashews broken in half
- 3 tablespoons sliced almonds
- 10 ounces dark chocolate 60 or 70% chips or chopped chocolate
- ¼ teaspoon rounded sea salt
- 8 dried apricots chopped
- ¼ cup dried cherries
- 1 tablespoon raw pepitas
Instructions
- Line a baking sheet with parchment paper.
- Place the cashews and sliced almonds in a small saucepan set over medium heat. Toast, stirring occasionally, until the nuts of light golden brown. Watch carefully so that the nuts don’t burn. Set aside.
- Fill a medium saucepan with 1 to 2 inches of water and bring to a boil. Reduce the heat so that the water is at a lively simmer.
- Place the chocolate chips in a medium bowl and rest on the medium saucepan, so that the bowl is elevated above the simmering water. The water should not touch the bowl.
- Stir until the chocolate is melted and smooth. Using an oven mitt (the bowl will be hot), lift up the bowl and wipe the bottom of the bowl with a dish towel (see notes).
- Using a rubber spatula, scrape the chocolate onto the prepared baking sheet. Spread the chocolate evenly to form a rectangle that measure approximately 8- by 12-inches.
- Sprinkle the sea salt over the chocolate. Evenly sprinkle the nuts, apricots, dried cherries and pepitas on top.
- Transfer the baking sheet to the fridge for about 1 ½ hours to allow the chocolate to harden.
- Break the chocolate bark into pieces that are about 2- by 3-inches. Serve or store in the refrigerator.
Notes
- Note: The bottom of the bowl is dried so that no water drips into the chocolate. Water can cause melted chocolate to seize up.
- Weight Watchers Points: 4 (Freestyle SmartPoints)
Nutrition Information
Show Details
Serving
1Piece
Calories
91kcal
(5%)
Carbohydrates
10g
(3%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
4g
(20%)
Cholesterol
1mg
(0%)
Sodium
38mg
(2%)
Potassium
126mg
(4%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
140IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
42mg
(4%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Servings
Amount Per Serving
Calories 91 kcal
% Daily Value*
Serving | 1Piece | |
Calories | 91kcal | 5% |
Carbohydrates | 10g | 3% |
Protein | 2g | 4% |
Fat | 5g | 8% |
Saturated Fat | 4g | 20% |
Cholesterol | 1mg | 0% |
Sodium | 38mg | 2% |
Potassium | 126mg | 3% |
Fiber | 1g | 4% |
Sugar | 6g | 12% |
Vitamin A | 140IU | 3% |
Vitamin C | 0.1mg | 0% |
Calcium | 42mg | 4% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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