Tropical Steak Tacos
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
30 mins
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Servings
8 tacos
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Calories
221 kcal
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Course
Main Course
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Cuisine
Mexican
Tropical Steak Tacos
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Tropical Steak Tacos use seasoned strip steak with mango salsa and queso fresco. Plus one secret for out-of-this-world tacos!
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Ingredients
- 8 soft tortillas corn or flour
- 2 tablespoons vegetable oil
- 2 teaspoons Turmeric
- Sprinkle of cumin
- 1 flank steak
- Fine sea salt and freshly ground pepper
- 8 pieces bibb lettuce
- 1 cup Mango Salsa
- 1 cup red cabbage shredded
- 1/2 cup quesa fresco crumbled
Instructions
- Preheat the oven to 300°F. Wrap the tortillas in aluminum foil. Set aside.
- In a small bowl, whisk together the vegetable oil, turmeric and cumin. Set aside.
- Trim the steak of any large pieces of fat. Season well with the fine sea salt and freshly ground pepper. You can either grill your steak or cook it on the stovetop. For stove top, heat a large, seasoned cast iron skillet over high heat until almost smoking. Place in pan, searing on each side for 3-4 minutes for medium rare. For grilling, preheat grill to medium-high and grill on direct heat for 3-4 minutes on each side.
- Remove and allow the steak to rest for 5 minutes. Thinly slice against the grain into 1/2 inch thick strips.
- Meanwhile, heat the tortillas in the oven for 5 minutes. Remove and baste each on just one side with the oil and spice mixture.
- To assemble, place a leaf of Bibb lettuce over the side of tortilla that was basted. Top with 2-3 slices of the beef, 1 tablespoon of mango salsa, a generous pinch of red cabbage and sprinkle of queso fresco.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Equipments used:
Nutrition Information
Show Details
Calories
221kcal
(11%)
Carbohydrates
18g
(6%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
27mg
(9%)
Sodium
510mg
(21%)
Potassium
276mg
(8%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
375IU
(8%)
Vitamin C
7.1mg
(8%)
Calcium
96mg
(10%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 8tacos
Amount Per Serving
Calories 221 kcal
% Daily Value*
| Calories | 221kcal | 11% |
| Carbohydrates | 18g | 6% |
| Protein | 10g | 20% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 27mg | 9% |
| Sodium | 510mg | 21% |
| Potassium | 276mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 375IU | 8% |
| Vitamin C | 7.1mg | 8% |
| Calcium | 96mg | 10% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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