Tuna Cheddar Lunchbox Bites

User Reviews

4.6

10 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    17 mins

  • Total Time

    27 mins

  • Servings

    4

  • Calories

    212 kcal

  • Course

    Snacks

Tuna Cheddar Lunchbox Bites

A nourishing, gluten-free mini quiche filled with cheese, tuna and sweet onion. Simple to prepare and very freezer-friendly, these bites are sure to become a new lunch favourite.

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Ingredients

Servings
  • 1 g can tuna drained
  • 1/3 cup sour cream
  • 3 Tablespoons tomato paste
  • 1/4 cup onion minced, sweet
  • 2 Tablespoons Italian parsley chopped
  • 3 egg large
  • 1/4 teaspoon salt
  • 1 cup cheddar cheese grated

Instructions

  1. Preheat oven to 325F and lightly grease a 12-cup mini muffin tin.
  2. Put the drained tuna into a bowl and use a wooden spoon to break it apart into very small flakes. Mix in the sour cream, tomato paste, sweet onion and parsley.
  3. In a small bowl, beat together the eggs and the salt. Add them to the tuna mixture and stir to combine thoroughly. Add the cheese and mix.
  4. Divide the mixture between the mini muffin cups; I used a 1 1/2 Tablespoon ice cream scoop. Bake tuna cheddar bites for 15-17 minutes or until they are set.
  5. Remove bites from oven and let stand in the tins for 5 minutes. Use a sharp knife or offset spatula to loosen around the edges of the bites and remove them from the tin. Enjoy warm or at room temperature.

Notes

  • These bites reheat beautifully, which means you can double up on a batch and freeze half for quick lunch fixes. To reheat: bake from frozen at 350F for 12-15 minutes.

Nutrition Information

Show Details
Calories 212kcal (11%) Carbohydrates 4g (1%) Protein 12g (24%) Fat 16g (25%) Saturated Fat 9g (45%) Cholesterol 162mg (54%) Sodium 480mg (20%) Potassium 244mg (5%) Sugar 2g (4%) Vitamin A 930IU (19%) Vitamin C 5.8mg (6%) Calcium 250mg (25%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 212 kcal

% Daily Value*

Calories 212kcal 11%
Carbohydrates 4g 1%
Protein 12g 24%
Fat 16g 25%
Saturated Fat 9g 45%
Cholesterol 162mg 54%
Sodium 480mg 20%
Potassium 244mg 5%
Sugar 2g 4%
Vitamin A 930IU 19%
Vitamin C 5.8mg 6%
Calcium 250mg 25%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

10 reviews
Excellent

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