
Tuna Salad Caprese
User Reviews
5.0
21 reviews
Excellent

Tuna Salad Caprese
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A tuna salad inspired by the island of Capri in the Campania region of South Italy. Tuna, fresh basil, tomatoes, cannelini beans, olive oil.
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Ingredients
- 5-6 ounces good quality tuna packed in olive oil (1 can)
- 1/4 cup cannelini beans, drained (canned or cooked)
- 4-5 leaves fresh basil, torn
- 1 sweet vine ripened tomato, sliced
- extra virgin olive oil
- salt
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Instructions
- Use the freshest ingredients possible. The simplicity of this dish relies on ripe, quality ingredients to give it flavor. Buy your tomatoes and basil from the farmer's market or harvest it from your garden. The tomatoes are particularly important- they need to be ripe and perfectly sweet. If you have a Trader Joe's nearby, the high lycopene tomatoes have terrific flavor. Use a good quality olive oil if possible.Drain the excess oil off the tuna and flake it into a salad bowl. Scatter the beans, fresh basil and tomato over the top of the tuna. Drizzle the salad with olive oil and season with salt to taste. Serve.
Nutrition Information
Show Details
Calories
335kcal
(17%)
Carbohydrates
11g
(4%)
Protein
44g
(88%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Cholesterol
25mg
(8%)
Sodium
604mg
(25%)
Potassium
584mg
(17%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
1240IU
(25%)
Vitamin C
16.8mg
(19%)
Calcium
58mg
(6%)
Iron
3.3mg
(18%)
Nutrition Facts
Serving: 1servings
Amount Per Serving
Calories 335 kcal
% Daily Value*
Calories | 335kcal | 17% |
Carbohydrates | 11g | 4% |
Protein | 44g | 88% |
Fat | 11g | 17% |
Saturated Fat | 2g | 10% |
Cholesterol | 25mg | 8% |
Sodium | 604mg | 25% |
Potassium | 584mg | 12% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 1240IU | 25% |
Vitamin C | 16.8mg | 19% |
Calcium | 58mg | 6% |
Iron | 3.3mg | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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