
Turkish Seasoning Blend
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Unrated
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Cook Time
mins
-
Total Time
10 mins
-
Servings
2 serving
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Calories
20 kcal
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Course
Condiments
-
Cuisine
Turkish

Turkish Seasoning Blend
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My Turkish seasoning recipe is all you will need to create great Turkish dishes, marinate meats, sprinkle on vegetable or rice.
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Ingredients
- 2 tsp sweet paprika
- ½ tsp kosher salt
- 1 tsp garlic powder
- 1 ½ tsp oregano dried
- ¾ tsp cumin
- ¾ tsp ground coriander
- ½ tsp sumac
- ¼ tsp cayenne
- 1 dash cinnamon
Instructions
- Place all ingredients in a jar and shake to combine.
Notes
- To use as a marinade for meats:Add 3 tablespoons olive oil to a bowl and add 2 tablespoons Turkish seasoning. Stir well until combined then pour over chicken, beef or shrimp.Allow to marinate for 2-3 hours before grilling.This is great for beef kebabs.
Nutrition Information
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Calories
20kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
0.2g
Sodium
585mg
(24%)
Potassium
105mg
(3%)
Fiber
2g
(8%)
Sugar
0.4g
(1%)
Vitamin A
1128IU
(23%)
Vitamin C
1mg
(1%)
Calcium
43mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2serving
Amount Per Serving
Calories 20 kcal
% Daily Value*
Calories | 20kcal | 1% |
Carbohydrates | 4g | 1% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 0.1g | 1% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 0.2g | 1% |
Sodium | 585mg | 24% |
Potassium | 105mg | 2% |
Fiber | 2g | 8% |
Sugar | 0.4g | 1% |
Vitamin A | 1128IU | 23% |
Vitamin C | 1mg | 1% |
Calcium | 43mg | 4% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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