Ultimate Chicken Casserole

Name: Ultimate Chicken Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 45 min
Yield: 6 serving
Ingredients: 2 cups cooked chicken; 12 ounces wide egg noodles; 1 1/2 cups frozen corn; 1 cup milk; 2 cans cream of chicken soup; 1/2 onion; 1 Tablespoon minced garlic; 1 cup cheddar cheese; 6 strips bacon; 1 teaspoon salt; 1 teaspoon black pepper; 1 cup French fried onions

User Reviews

5.0

99 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Let Set
5 mins
Total Time
45 mins
Servings
6
Calories
539 kcal
Course
Main Course
Cuisine
American

Ultimate Chicken Casserole

Uma Boyd

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This Ultimate Chicken Casserole Recipe is the best comfort food. Loaded with egg noodles, shredded chicken and bacon this casserole is an easy weeknight meal.

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Ingredients

Servings

2 cups cooked chicken shredded
12 ounces wide egg noodles cooked to al dente
1 1/2 cups frozen corn
1 cup milk
2 cans cream of chicken soup 10 oz cans
1/2 onion diced
1 Tablespoon minced garlic
1 cup cheddar cheese shredded
6 strips bacon cooked and crumbled
1 teaspoon salt
1 teaspoon black pepper
1 cup French fried onions

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Instructions

Preheat the oven to 350 degrees F and spray a 9X13 baking pan with a non-stick cooking spray.
In a large mixing bowl, whisk together the milk and cream of chicken soup. Then stir in the chicken, pasta, corn, onion, garlic, bacon, cheddar cheese, salt and pepper.
Spread this mixture evenly into the baking pan and top the mixture with the French fried onions.
Bake for 30 minutes.
Remove from the oven. Let the casserole set for 5 minutes. Then serve warm and enjoy!

Notes

Refrigerate the leftovers in an airtight container for up to 5 days.
You can easily assemble this casserole the night before. Do not add the French fried onions. Cover the casserole and store in the refrigerator. When you are ready to bake, let the casserole sit at room temperature to come to room temperature, top with French fried onions and then bake.

Nutrition Information

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Calories 539kcal (27%) Carbohydrates 39g (13%) Protein 29g (58%) Fat 30g (46%) Saturated Fat 12g (60%) Polyunsaturated Fat 4g Monounsaturated Fat 8g Trans Fat 0.05g Cholesterol 102mg (34%) Sodium 1453mg (61%) Potassium 451mg (13%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 460IU (9%) Vitamin C 4mg (4%) Calcium 219mg (22%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 539 kcal

% Daily Value*

Calories	539kcal	27%
Carbohydrates	39g	13%
Protein	29g	58%
Fat	30g	46%
Saturated Fat	12g	60%
Polyunsaturated Fat	4g	24%
Monounsaturated Fat	8g	40%
Trans Fat	0.05g	3%
Cholesterol	102mg	34%
Sodium	1453mg	61%
Potassium	451mg	10%
Fiber	2g	8%
Sugar	3g	6%
Vitamin A	460IU	9%
Vitamin C	4mg	4%
Calcium	219mg	22%
Iron	2mg	11%