Uni Spaghetti
User Reviews
5.0
27 reviews
Excellent
Uni Spaghetti
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Uni Spaghetti is a unique pasta dish. The creamy sauce is made from uni, or sear urchin. Sea Urchin has a very unique and creamy texture, which makes this pasta equally indulgent.
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Ingredients
- 1 pound thin spaghetti
- ¾ cup fresh sea urchin
- 3 tablespoons heavy cream
- ¼ cup unsalted butter, melted
- salt and pepper to taste
garnish
- ¼ cup pine nuts, toasted
- 2 tablespoons nori, julienned
Instructions
- Bring a large pot of water to a boil.
- Add a generous amount of salt to the water and drop in the pasta. Stir.
- Once al dente, drain, toss in a small amount of olive oil and set aside.
- In a food processor, puree the sea urchin and cream together until smooth.
- Strain the mixture and whisk in the unsalted butter. Season with salt and pepper.
- Pour the sauce into a large pan and bring to a gentle simmer.
- Add the pasta and toss together.
- Top with the pine nuts and nori and serve warm.
Nutrition Information
Show Details
Serving
1g
Calories
670kcal
(34%)
Carbohydrates
86g
(29%)
Protein
16g
(32%)
Fat
23g
(35%)
Saturated Fat
11g
(55%)
Cholesterol
46mg
(15%)
Sodium
19mg
(1%)
Potassium
303mg
(9%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
520IU
(10%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 670 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 670kcal | 34% |
| Carbohydrates | 86g | 29% |
| Protein | 16g | 32% |
| Fat | 23g | 35% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 46mg | 15% |
| Sodium | 19mg | 1% |
| Potassium | 303mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 520IU | 10% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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