Vanilla Buttercream Frosting

User Reviews

4.7

75 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    12

  • Calories

    236 kcal

  • Course

    Dessert

  • Cuisine

    American

Vanilla Buttercream Frosting

An easy buttercream recipe that comes together in minutes and is perfect for cakes, cupcakes, and more!

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Ingredients

Servings
  • 1 cup unsalted butter at room temperature
  • cups powdered sugar sifted
  • Pinch salt
  • 1 tablespoon vanilla extract

Instructions

  1. Using the whisk attachment of your stand mixer, whip the butter on medium-high speed for 5 minutes, stopping to scrape the bowl once or twice.
  2. Reduce the speed to low and gradually add the powdered sugar. Once all of the powdered sugar is incorporated, increase the speed to medium-high and add the vanilla, mixing until incorporated. Whip at medium-high speed until light and fluffy, about 2 minutes, scraping the bowl as needed. Frost cake or cupcakes as desired. 

Notes

  • Yield: This is enough frosting to generously frost 12 cupcakes or a 9x13-inch cake. If you are making 24 cupcakes or need to fill and frost a 2-layer cake, I recommend doubling the recipe.
  • Equipment: While a stand mixer with a whisk attachment makes this easy and efficient, you can also use a hand mixer.
  • Vanilla: You can substitute an equal amount of vanilla bean paste or the seeds from one vanilla bean for the vanilla extract.
  • Colored Frosting: To tint your frosting, I highly recommend this gel food coloring.
  • Favorite Piping Tips: Ateco #828 (large open star) / Ateco #808 (large plain round) / Ateco #1 (small round for writing and small details)
  • Chocolate: For a chocolate version of this recipe, see The Best Chocolate Frosting.
  • Nutrition information is based on 1/12 of the recipe.

Nutrition Information

Show Details
Calories 236kcal (12%) Carbohydrates 25g (8%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 10g (50%) Trans Fat 1g Cholesterol 41mg (14%) Sodium 3mg (0%) Potassium 7mg (0%) Sugar 25g (50%) Vitamin A 473IU (9%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 236 kcal

% Daily Value*

Calories 236kcal 12%
Carbohydrates 25g 8%
Protein 1g 2%
Fat 15g 23%
Saturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 41mg 14%
Sodium 3mg 0%
Potassium 7mg 0%
Sugar 25g 50%
Vitamin A 473IU 9%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

75 reviews
Excellent

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